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우리나라 성인에서 atherogenic index of plasma와 식품군 섭취의 관련성 : 도시기반 코호트 자료를 활용하여 ＝ Atherogenic index of plasma and its association with food group intake in Korean adults : based on the baseline data of KoGES-HEXA study / 신혜란 ; 송수진 1

ABSTRACT 1

서론 2

연구방법 3

결과 6

고찰 10

요약 12

REFERENCES 13

권호기사

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기사명 저자명 페이지 원문 목차
노인의 식생활지침 실천 평가도구 개발 = Development of an evaluation tool for dietary guideline adherence in the elderly 임영숙, 오지수, 김혜영(A) p. 1-15

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고지방·고단순당 식이 섭취 마우스에서 토종보리수 열매의 인슐린 저항성 및 고혈당 개선 효과 = Effects of autumn olive berry on insulin resistance and hyperglycemia in mice fed a high-fat, high-sucrose diet 최하늘, 조애진, 김하나, 김정인 p. 16-26

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중강도 운동을 실시한 비만 쥐에서 정향 투여가 지질과 근육 대사에 미치는 영향 = The effects of Syzygium aromaticum L. administration on lipid and muscle metabolism in obese rats subjected to moderate-intensity exercise 김민주, 노성수, 서성욱, 김경, 신미래 p. 27-42

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MDA-MB-231 유방암 세포에서 석류 유래 나노베지클의 항암효과 = The anti-cancer effect of pomegranate-derived nanovesicles on MDA-MB-231 breast cancer cells 김동하, 김지수, 권인숙, 조영은 p. 43-52

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백지에서 추출한 oxypeucedanin hydrate의 미토콘드리아 기능 관련 근생성 효과 = Effects of oxypeucedanin hydrate isolated from Angelica dahurica on myoblast differentiation in association with mitochondrial function 송은주, 허지원, 장지희, 권윤주, 정윤희, 김민정, 김성은 p. 53-64

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Correlation between sodium intake and obesity with related factors among Koreans : a cross-sectional study on dietary intake and eating habits Ji-Sook Park, Hina Akbar, Jung-Eun Yim p. 65-74

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Effect of web-based personalized nutrition management on gut microbiota in Korean patients with irritable bowel syndrome aged between 20 and 30 years Woori Na, Dayoung Oh, Seohyeon Hwang, Cheongmin Sohn p. 75-87

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한국 성인의 식생활평가지수 및 복부비만의 관계 = Association between Korean Healthy Eating Index and abdominal obesity in Korean adults : the mediating effect of high-sensitivity C-reactive protein : 고감도 C-반응 단백질의 매개효과 윤진아, 신다연 p. 88-104

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우리나라 성인에서 atherogenic index of plasma와 식품군 섭취의 관련성 = Atherogenic index of plasma and its association with food group intake in Korean adults : based on the baseline data of KoGES-HEXA study : 도시기반 코호트 자료를 활용하여 신혜란, 송수진 p. 105-119

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사회인지론에 근거한 성인의 당류 섭취에 영향을 미치는 요인 = Factors affecting sugar intake in adults based on the social cognitive theory 김길례, 이연경 p. 120-135

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식행동, 식생활 환경을 반영한 청소년의 식생활·영양 실천 평가 항목 개발 = Development of evaluation items for adolescents’ dietary habits and nutritional practices reflecting eating behaviors and food environment 임지민, 서혜지, 오지은 p. 136-152

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코로나19와 한국 식품 소비 변화의 관계 = The association between COVID-19 and changes in food consumption in Korea : analyzing the microdata of household income and expenditure from Statistics Korea 2019–2022 : 2019–2022년 통계청 소비자 가계동향조사를 활용하여 엄하람, 김경희, 조성환, 문정훈 p. 153-169

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참고문헌 (47건) : 자료제공( 네이버학술정보 )

참고문헌 목록에 대한 테이블로 번호, 참고문헌, 국회도서관 소장유무로 구성되어 있습니다.
번호 참고문헌 국회도서관 소장유무
1 National Cholesterol Education Program: Adult Treatment Panel III Guidelines and the 2004 Update 미소장
2 A Clinical Trial of the Effects of Dietary Patterns on Blood Pressure 미소장
3 Screening and Treatment for Lipid Disorders in Children and Adolescents: Systematic Evidence Review for the US Preventive Services Task Force 미소장
4 The plasma parameter log (TG/HDL-C) as an atherogenic index: correlation with lipoprotein particle size and esterification rate inapob-lipoprotein-depleted plasma (FERHDL) 미소장
5 Obesity and the risk of myocardial infarction in 27 000 participants from 52 countries: a case-control study 미소장
6 Blood pressure response to calcium supplementation: a meta-analysis of randomized controlled trials 미소장
7 Effect of Dietary Carbohydrate on Triglyceride Metabolism in Humans 미소장
8 A traditional Korean dietary pattern and metabolic syndrome abnormalities 미소장
9 Dietary patterns based on carbohydrate nutrition are associated with the risk for diabetes and dyslipidemia 미소장
10 Trends in meat consumption in the USA 미소장
11 Evolving epidemiology of sodium intake and CVD 미소장
12 Dietary carbohydrate and fat intakes are differentially associated with lipid abnormalities in Korean adults 미소장
13 Atherogenic Index of Plasma and Triglyceride/High-Density Lipoprotein Cholesterol Ratio Predict Mortality Risk Better Than Individual Cholesterol Risk Factors, Among an Older Adult Population 미소장
14 Dietary calcium intake and risk of cardiovascular disease, stroke, and fracture in a population with low calcium intake 미소장
15 The atherogenic index of plasma is a strong and independent predictor for coronary artery disease in the Chinese Han population 미소장
16 Atherogenic index of plasma is an effective index for estimating abdominal obesity 미소장
17 Nuts and Cardiovascular Disease Prevention 미소장
18 Association of dairy intake with cardiovascular disease and mortality in 21 countries from five continents (PURE): a prospective cohort study 미소장
19 Age Threshold for Ischemic Stroke Risk in Atrial Fibrillation 미소장
20 Three types of a high-carbohydrate diet are differently associated with cardiometabolic risk factors in Korean adults 미소장
21 The Mediterranean Diet and Cardiovascular Health 미소장
22 Tea consumption is associated with a reduced risk of coronary heart disease in female but not male populations in Guangzhou, China 미소장
23 Atherogenic Index of Plasma: Novel Predictive Biomarker for Cardiovascular Illnesses 미소장
24 Relationship of Riboflavin and Niacin with Cardiovascular Disease 미소장
25 Associations of Dietary Intake with Cardiovascular Disease, Blood Pressure, and Lipid Profile in the Korean Population: a Systematic Review and Meta-Analysis 미소장
26 The Effect of High Carbohydrate-to-fat Intake Ratios on Hypo-HDL-cholesterolemia Risk and HDL-cholesterol Levels over a 12-year Follow-up 미소장
27 Dietary Approaches to Stop Hypertension (DASH) Diet and Blood Pressure Reduction in Adults with and without Hypertension: A Systematic Review and Meta-Analysis of Randomized Controlled Trials 미소장
28 Sugar‐Sweetened Beverage Intake and Cardiovascular Disease Risk in the California Teachers Study 미소장
29 Association of nut intake with risk factors, cardiovascular disease, and mortality in 16 countries from 5 continents: analysis from the Prospective Urban and Rural Epidemiology (PURE) study 미소장
30 Healthy and unhealthy dietary patterns and the risk of chronic disease: an umbrella review of meta-analyses of prospective cohort studies 미소장
31 Adherence to dietary approaches to stop hypertension (DASH) and Mediterranean dietary patterns in relation to cardiovascular risk factors in older adults 미소장
32 Egg consumption and cardiovascular risk: a dose–response meta-analysis of prospective cohort studies 미소장
33 Dietary Sodium Intake and Risk of Cardiovascular Disease: A Systematic Review and Dose-Response Meta-Analysis 미소장
34 Thirty-six Year Trends in Mortality from Diseases of Circulatory System in Korea 미소장
35 Egg and cholesterol consumption and mortality from cardiovascular and different causes in the United States: A population-based cohort study 미소장
36 Mediterranean Diet and Mortality in People with Cardiovascular Disease: A Meta-Analysis of Prospective Cohort Studies 미소장
37 Association of poultry consumption with cardiovascular diseases and all-cause mortality: a systematic review and dose response meta-analysis of prospective cohort studies 미소장
38 Atherogenic Index of Plasma and Coronary Artery Disease in the Adult Population: A Meta-Analysis 미소장
39 Atherogenic Index of Plasma and Its Association with Risk Factors of Coronary Artery Disease and Nutrient Intake in Korean Adult Men: The 2013–2014 KNHANES 미소장
40 2015 Korean Guidelines for Management of Dyslipidemia 미소장
41 Dietary Therapy in Prevention of Cardiovascular Disease (CVD)—Tradition or Modernity? A Review of the Latest Approaches to Nutrition in CVD 미소장
42 The Atherogenic Index of Plasma is Associated With Cerebral Small Vessel Disease: A Cross-Sectional Study 미소장
43 Effect of Coffee Consumption on Risk of Coronary Heart Disease in a Systematic Review and Meta-Analysis of Prospective Cohort Studies 미소장
44 Egg Consumption, Cardiovascular Disease and Cardiometabolic Risk Factors: The Interaction with Saturated Fatty Acids. Results from the ATTICA Cohort Study (2002–2012) 미소장
45 The Association between the Atherogenic Index of Plasma and Cardiometabolic Risk Factors: A Review 미소장
46 Comparison of health indicators and lifestyle according to atherogenic index of plasma in Korean adults in their 20s and 30s 미소장
47 Risk Factors in Coronary Artery Disease 미소장

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