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국회도서관 홈으로 정보검색 소장정보 검색

권호기사

권호기사 목록 테이블로 기사명, 저자명, 페이지, 원문, 기사목차 순으로 되어있습니다.
기사명 저자명 페이지 원문 목차
Analytical methods, risk assessment, and mitigation strategies for furan in processed foods in various countries Jeongeun Oh, Yoojeong Lee, Kwang-Geun Lee p. 2427-2440
Modern and conventional processing technologies and their impact on the quality of different millets Athira Mundassery, Jancirani Ramaswamy, Tharanidevi Natarajan, Soorya Haridas, Prema Nedungadi p. 2441-2460
Plant-based proteins : clinical and technological importance Isabel Medina-Vera, Azalia Avila-Nava, Liliana León-López, Ana Ligia Gutiérrez-Solis, José Moisés Talamantes-Gómez, Claudia C. Márquez-Mota p. 2461-2475
Review on the extension of shelf life for fruits and vegetables using natural preservatives Uma Venkatesan, Rajiniraja Muniyan p. 2477-2496
Chemical components and their impact on the organoleptic properties of herb-supplemented soy paste (doenjang) Inmyoung Park, Hyun-Young Choi, Young-Su Seo, Mohamed Mannaa p. 2497-2508
Effects of brining, ultrasound, and ultrasound-assisted brining on quality characteristics of snakehead (Channa argus) fillets Yuting Xia, Wei Zhang, Gangpeng Shi, Chao Wang, Lan Wang, Liu Shi, Sheng Chen, Lang Chen, Xiaojia Guo, Wenjin Wu, Anzi Ding, Yun Zhang, Guangquan Xiong p. 2509-2519
Optimization of accelerated solvent extraction of zeaxanthin from orange paprika using response surface methodology and an artificial neural network coupled with a genetic algorithm Jaecheol Kim, Ga Eun Lee, Suna Kim p. 2521-2531
Effect of catalyst carrier type and concentration on oxygen-scavenging property and characteristics of iron-based active films Suyeon Jeong, Hyun-Gyu Lee, SeungRan Yoo p. 2533-2541
Study of active food processing technology using computer vision and AI in coffee roasting Youngjin Kim, Jooho Lee, Sangoh Kim p. 2543-2550
Improvement of jelly 3D printing using ultrasound treatment and calcium chloride Ha Eun Jeong, Chang Joo Lee, Sea Cheol Min p. 2551-2557
Development of antimicrobial starch-based composite films reinforced with soybean expeller for sustainable active packaging applications Berti Sofía, Jagus Rosa Juana, Flores Silvia Karina p. 2559-2569
Conductive hydro drying of ripened papaya : optimization and product characterization Srishti Tuteja, Imdadul Hoque Mondal, Kshirod Kumar Dash p. 2571-2584
Enhancement of the bioactive compounds and biological activities of maca (Lepidium meyenii) via solid-state fermentation with Rhizopus oligosporus Kyeong Min Ryu, Hayeong Kim, Jiho Woo, Juho Lim, Choon Gil Kang, Seung Wook Kim, Taeyoon Kim, Doman Kim p. 2585-2596
Anti-foam cell activity of metabolites of a bacterium isolated from yogurt Soudipta Pramanik, Alok Kumar Sil p. 2597-2610
Extracts of Phlomoides umbrosa Turczaninow alleviate allergic airway inflammation in lipopolysaccharide-stimulated RAW 264.7 cells and ovalbumin-induced hyper-responsiveness mouse model Se-Won Jang, Ha-Neul Jo, Yoon-Young Han, Jae-Sun Lee, Bo-Mi Kim, Ji-Min Kim, Yong-Wook Lee, Chan-Sung Park, Dae-Young Lee, Kwan-Woo Kim, Young-Seob Lee p. 2611-2621
Antioxidant and cholesterol regulatory effect of flavonoid-rich silk sericin Ji Hae Lee, Yeon-Ji Kim, Kyungho Kim, HaeYong Kweon, Hyun-bok Kim, Seong Ryul Kim, Seong-Wan Kim, Jong Woo Park, Sang Kuk Kang p. 2623-2630
Nootkatone (NK), a grapefruit-derived aromatic compound, inhibited lipid accumulation by regulating JAK2-STAT signaling and antioxidant response in adipocyte Ye-Lim You, Hyeon-Son Choi p. 2631-2641
Codium fragile extract prevents atopic dermatitis in DNCB-induced mice JeongUn Choi, A-yeong Jang, Weerawan Rod-in, Dae-Hee Lee, Ki Young Choi, Woo Jung Park p. 2643-2652
Antioxidant activity of Jeju lava seawater through translocation of Nrf2 in human fibroblast Hee Sun Heo, Yeong Eun Kim, Jong Hun Lee p. 2653-2661
Antioxidant activity and anti-inflammatory effect of solvent fractions from Chinese cabbage roots (Brassica rapa L. ssp. pekinensis) Byung-Min Oh, Hyeon Hwa Oh, Kyung Eun Moon, So-Won Jang, Geun-Seoup Song p. 2663-2671

참고문헌 (45건) : 자료제공( 네이버학술정보 )

참고문헌 목록에 대한 테이블로 번호, 참고문헌, 국회도서관 소장유무로 구성되어 있습니다.
번호 참고문헌 국회도서관 소장유무
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