PrefaceIntroduction1. Symbiotic, Resilient, and Rapidly Transforming Food Supply Chains in LMICs: Supermarket and E-commerce Revolutions Helped by Wholesale and Logistics Co-pivoting2. Global Agricultural Value Chains and Structural Transformation3. Exchange Rate Volatility and Global Food Supply Chains4. Fertilizer and Algal Blooms: A Satellite Approach to Assessing Water Quality5. Demand Shocks and Supply Chain Resilience: An Agent-Based Modeling Approach and Application to the Potato Supply Chain6. The Performance and Future of Ag Supply Chains7. Exploring Spatial Price Relationships: The Case of African Swine Fever in China8. Concentration and Resilience in the US Meat Supply Chains9. Labor Dynamics and Supply Chain Disruption in Food Manufacturing10. Has Global Agricultural Trade Been Resilient under COVID-19? Findings from an Econometric Assessment of 2020NotesContributorsAuthor IndexSubject Index