3.
Quercetin Ameliorates Insulin Sensitivity and Liver Steatosis Partly by Increasing Adiponectin Expression in ob/ob Mice
최하늘, 정수미, 허경혜, 김정인
국내기사 |
Food science and biotechnology. vol.24 no.1 (Feb. 2015), pp.273-279 |
Korean Society of Food Science and Technology |
2015.02.28 |
-
수록정보 : Food science and biotechnology. vol.24 no.1 (Feb. 2015), pp.273-279
-
발행사항 : Seoul : Korean Society of Food Science and Technology, 2015.02.28