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국회도서관 홈으로 정보검색 소장정보 검색

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I. 서론 9

II. 연구 방법 12

1. 조사대상 및 기간 12

2. 조사내용 및 방법 12

1) 조사대상자의 일반사항 12

2) 조사대상자의 식생활 실태 및 건강상태 13

3) 아침식사 실태 13

4) 아침급식 요구도 조사 13

3. 통계 분석 방법 14

III. 연구결과 및 고찰 15

1. 일반사항 15

1) 일반사항 15

2) 체위와 체질량 지수 17

2. 식생활 실태 및 건강상태 20

3. 아침식사 실태 24

1) 아침식사 현황 24

2) 아침식사 결식으로 인한 문제점에 대한 인지도 30

3) 어머니 취업여부에 따른 교차분석 33

4) 아침식사 빈도와 관련사항 분석 35

4. 아침급식 요구도 조사 51

1) 아침급식 찬성여부 51

2) 아침급식 비용부담 59

3) 아침급식 시간 62

4) 아침급식 식단 내용 64

5) 아침급식 자원봉사 의향 67

6) 아침급식의 기대효과 69

7) 아침급식 실시 시 고려해야 할 사항 75

IV. 요약 및 결론 78

V. 참고 문헌 83

Appendix 88

Abstract 95

표목차

Table 1. General Characteristics of the subjects 16

Table 2. Physical Standard and an index of constitutional quantity... 19

Table 3. Attitude on the dietary life and condition of health 23

Table 4. Conditions of breakfast according to school groups 26

Table 5. Recognition on controversial points from going without breakfast 32

Table 6. Frequency of breakfast by whether or not mother has a job 34

Table 7. Relation between frequency of having breakfast and general characteristics 36

Table 8. Height, Weight, BMI and RI according to breakfast 39

Table 9. Physical standard and constitutional index by the frequency... 40

Table 10. The frequency of breakfast by the actual state of dietary lives... 42

Table 11. Distribution of the time of rising school according to school groups 44

Table 12. Relation between the hour of rising and frequency of having breakfast 45

Table 13. Distribution of the time of attending school according to... 48

Table 14. Relations between frequency of having breakfast and time of attending school by school groups 49

Table 15. Distribution of time of attending school and conditions of... 50

Table 16. Whether or not approval on provision of N.S.B.P, the reason... 54

Table 17. Whether or not approving of provision of N.S.B.P by the... 58

Table 18. Whether or not approving of provision of N.S.B.P according to... 58

Table 19. Bearing the expenses of provision of N.S.B.P 61

Table 20. Bearing the expenses of provision of N.S.B.P of according to... 61

Table 21. Time of National School Breakfast Program 62

Table 22. N.S.B.P Time according to time of attending school 63

Table 23. The desirable type of provision of a meal when providing... 64

Table 24. The desirable type of provision of National School Breakfast... 66

Table 25. Whether or not volunteers participation 68

Table 26. The reason of not attending as a volunteer 68

Table 27. The expected effect of provision of National School Breakfast... 72

Table 28. The points that should be considered when providing N.S.B.P 77

그림목차

Figure 1. Frequency of having breakfast 27

Figure 2. Conditions of breakfast according to school groups 28

Figure 3. Importance of a meal 29

Figure 4. Whether or not approval provision of National School Breakfast program 55

Figure 5. The reason of approving provision of National School Breakfast program 56

Figure 6. The reason of disapproving provision of National School Breakfast program 57