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Agarwood (Aquilaria spp) has high economic value. However, essential oil production from agarwood is a time-consuming process. Additionally, agarwood leaves have not been utilized even though they contain various bioactive ingredients. In this study, agarwood leaves were fermented using Lactobacillus plantarum ATCC 8014 with or without Stevia (4, 8, and 12%; v/v). The fermented fluid was mixed with maltodextrin (15%; w/v) and subjected to spray drying (inlet temperature, 120℃; outlet temperature, 65–70℃). The contents of polyphenols, polysaccharides, saponins, and flavonoids and the viability of L. plantarum were determined. Fermentation enhanced the levels of bioactive compounds. The contents of polyphenol (69.19 ± 4.05 mg GAE/g of sample), polysaccharide (20.75 ± 0.98 mg GE/g of sample), saponin (305.23 ± 4.21 mg OAE/g of sample), and flavonoid (7.86 ± 0.72 mg QE/g of sample), and the viability of L. plantarum (8.72 ± 0.17 log CFU/ml) were markedly upregulated in the samples containing Stevia (12%; v/v). This indicated that the supplementation of Stevia during fermentation decreases the fermentation time (9 h), upregulates bioactive compound production in agarwood leaves, enhances microencapsulation during spray drying, and increases the viability of L. plantarum under simulated gastric digestion conditions.

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기사명 저자명 페이지 원문 목차
Isolation of lactic acid bacteria with anti-MRSA bacteriocin activity and characterization of the bacteriocin product Byeong-Ki Ahn, Kyung-Cheol Min, Sang-Hyun Cho, Dong-Geun Lee, Andre Kim, Sang-Hyeon Lee p. 131-137

(The) effect of growth condition on a soluble expression of anti-EGFRvⅢ single-chain antibody in Escherichia coli NiCo21(DE3) Kartika Sari Dewi, Ratna Annisa Utami, Hariyatun Hariyatun, Riyona Desvy Pratiwi, Dian Fitria Agustiyanti, Asrul Muhamad Fuad p. 148-156

Improving the viability of freeze-dried probiotics using a lysine-based rehydration mixture Karina Arellano, Haryung Park, Bobae Kim, Subin Yeo, Hyunjoo Jo, Jin-Hak Kim, Yosep Ji, Wilhelm H. Holzapfel p. 157-166

Role of organic spices in the preservation of traditionally fermented Kunun-zaki Williana, N. Mokoshe, Babasola, A. Osopale, Cajethan, O. Ezeamagu, Stephen O. Fapohunda p. 192-200

Effect of Stevia rebaudiana on the bioactive compounds from agarwood leaf (Aquilaria spp.) by lactic fermentation and spray drying Lieu My Dong, Doan Trung Nam, Tran Thi Phuong, Dang Kim Thuy p. 201-209

CRISPR/CAS9을 이용하여 lipid elongation gene의 과발현을 통한 효모의 에탄올 발효능 개선 = Enhancement of ethanol productivity with Saccharomyces cerevisiae by overexpression of lipid elongation gene using CRISPR/CAS9 김진아, 정귀택 p. 210-216

Antagonistic activity of siderophore-producing bacteria from black rice rhizosphere against rice blast fungus Pyricularia oryzae Nabila, Rina Sri Kasiamdar p. 217-224

옥수수와 톨페스큐 근권 유래의 메탄 산화 및 아산화질소 환원 세균 컨소시움 특성 = Characterization of CH4-oxidizing and N2O-reducing bacterial consortia enriched from the rhizospheres of maize and tall fescue 이수정, 김서영, 김예지, 이윤영, 조경숙 p. 225-238

Genotyping and molecular characterization of carbapenem-resistant Acinetobacter baumannii strains isolated from intensive care unit patients Rania Abozahra, Sarah M. Abdelhamid, Amel G. Elsheredy, Kawther E. Abdulwahab, Kholoud Baraka p. 239-248

Human mastadenovirus infections and meteorological factors in Cheonan, Korea Eun Ju Oh, Joowon Park, Jae Kyung Kim p. 249-254

메주 유래 Enterococcus faecium 균주의 기능적 특성 및 안전성 = Technological characteristics and safety of enterococcus faecium isolates from Meju, a traditional Korean fermented soybean food 오영민, 공하람, 정도원, 이종훈 p. 255-263

Metabolite profiling of serum from patients with tuberculosis Hee-Bin Park, Min-Gyu Yoo, Sangho Choi, Seong-Han Kim, Hyuk Chu p. 264-268

Apigenin ameliorates oxidative stress-induced neuronal apoptosis in SH-SY5Y cells Yeo Jin Kim, Eun Ju Cho, Ah Young Lee, Weon Taek Seo p. 138-147

(A) study on the tyrosinase inhibitory and antioxidant effect of microalgae extracts Keunho Ji, Yeeun Kim, Young Tae Kim p. 167-173

Optimization, purification, and characterization of haloalkaline serine protease from a haloalkaliphilic archaeon Natrialba hulunbeirensis strain WNHS14 Rania S Ahmed, Amira M Embaby, Mostafa Hassan, Nadia A Soliman, Yasser R Abdel-Fattah p. 181-191

Biosynthesis of three chalcone β-D-glucosides by glycosyltransferase from Bacillus subtilis ATCC 6633 Yinuo Fei, Yan Shao, Weiwei Wang, Yatian Cheng, Boyang Yu, Xiaorong He, Jian Zhang p. 174-180

참고문헌 (37건) : 자료제공( 네이버학술정보 )

참고문헌 목록에 대한 테이블로 번호, 참고문헌, 국회도서관 소장유무로 구성되어 있습니다.
번호 참고문헌 국회도서관 소장유무
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3 Kamonwannasit S, Nantapong N, Kumkrai P, Luecha P, Kupittayanant S, Chudapongse N. 2013. Antibacterial activity of Aquilaria crassna leaf extract against Staphylococcus epidermidis by disruption of cell wall. Annal. Clin. Microbiol. Antimicrob. 12: 20. 미소장
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