겨울구멍장이버섯 균사체 배양액의 항염증 활성 = Anti-inflammatory effect of Polyporus brumalis mycelium culture extract
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홍혜현, 김민경, 박태진, 김창무, 지원재, 김승영
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p. 1-7
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Inoculation with Bacillus tеquilеnsis (KNPO3) improves thе growth of cabbagе and lеttucе undеr NaCl strеss by еnhancing phytohormonеs and antioxidant еnzymatic activity
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Ji-In Woo, Md. Injamum-Ul-Hoque, Sang-Mo Kang, Shifa Shaffique, Nazree Zainurin, Gil-Jae Joo, Joon-Ik Son, Ho-Jun Gam, Jin Ryeol Jeon, In-Jung Lee
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p. 8-17
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인간모유두세포에서 갯방풍과 천심련 추출물이 모발 성장에 미치는 영향 = The effects of Glehnia littoralis and Andrographis paniculata extract on hair growth in human follicle dermal papilla cells
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강은정, 최윤식, 장영아, 박지아
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p. 18-26
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작은노란대구멍장이버섯 균사체 배양액의 항염증 활성 = Anti-inflammatory activity of Polyporus parvovarius mycelial culture filtrate
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홍혜현, 김민경, 이유정, 박태진, 김창무, 지원재, 김승영
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p. 27-33
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Streptococcus mutans의 생물막 생성에 대한 L-arginine과 홍삼박 n-hexane 추출물의 병용 효과 = Combined effects of L-arginine and n-hexane extract from Korean red ginseng marc on biofilm formation of Streptococcus mutans
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김동청, 인만진
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p. 34-38
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베트남 자생식물 Engelhardia spicata Lechen ex Blume 추출물의 미백 효과 = Whitening effect of extract from Engelhardia spicata Lechen ex Blume of native plant in Vietnam
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김욱철, 박수빈, 바흐 더 트란, 응우 옌 투이, 이승홍
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p. 39-45
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IFN-γ로 유도한 RAW264.7 대식세포에서 엉겅퀴(Cirsium japonicum var. maackii) 유래 flavone 성분들의 면역증진 효과 = The immune enhancing effect of Cirsium japonicum var. maackii-derived flavone components in IFN-γ-induced RAW264.7 macrophage cells
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노병욱, 최지명, 이상현, 김지현, 조은주
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p. 46-53
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흰점박이꽃무지 유충 추출물의 scopolamine 유도 기억력 손상에 대한 보호 효과 = Protective effects of Protaetia brevitarsis larvae against memory impairment in scopolamine-induced mice
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최지명, 조미소, 노병욱, 조은주, 김지현, 김현영
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p. 54-61
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우산나물(Syneilesis Palmata Maxim) 종자 추출물의 항산화 및 α-glucosidase 저해 활성 = Antioxidant and α-glucosidase inhibitory activities of Syneilesis Palmata Maxim seed extracts
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김준혁, 오유진, 이재현, 박충열, 김현민, 이다현, 김영수, 나채선
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p. 62-69
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생강나무 꽃차 추출물의 항산화 및 LPS로 유도된 염증반응에 대한 Raw 264.7 대식세포 보호 효과 = Anti-oxidant activity and protective effects of Lindera obtusiloba flower teas on inflammatory response in Raw 264.7 macrophages induced by lipopolysaccharide
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송민채, 신승미, 서원택, 김현영, 김지현
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p. 70-77
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고추 재배지에서 완효성 비료의 아산화질소 발생 저감 효과 검정 = Examining the impact of controlled-release fertilizers on mitigating nitrous oxide emissions in pepper cultivation regions
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백지현, 이평호, 구연종
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p. 78-84
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휘발성 식물 정유 성분인 geraniol, thymol과 o-vanillin의 배추 무름병 방제와 작물 잔류특성 = Control of bacterial soft rot disease of Chinese cabbage by geraniol, thymol, and o-vanillin and the residue characteristics in cabbage
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김진성, 강상우, 오경열, 김정윤, 서민경, 김진효
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p. 85-90
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Changes in growth and active components of Angelica gigas Nakai in different cultivation environments
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Yeong-Bae Yun, Dae-Hui Jeong, Hae-Yun Kwon, Yurry Um
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p. 91-97
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HPLC/UV quantitative analysis of capsaicinoids : insights into antioxidant potential of various Capsicum cultivars
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Chang-Dae Lee, Neil Patrick Uy, Chohee Kim, Ohyeol Kweon, Sullim Lee, Sanghyun Lee
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p. 98-104
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팥(Vigna angularis (Willd.) Ohwi & H. Ohashi) 품종의 화학적 마커와 비교하여 항당뇨병 활성에 영향을 미치는 요인을 식별하기 위한 대사체학 접근법 = A metabolomics approach to identify factors influencing their α-glucosidase and hDPP-IV activity relative to chemical marker in adzuki bean (Vigna angularis (Willd.) Ohwi & H. Ohashi) cultivars
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오선민, 안종민, 정선인, 박지윤, 김두영, 김정희, 송석보, 주영광, 추지호, 김문옥, 이병원, 류형원
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p. 105-112
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UPLC-QTOF/MS 및 다변량 통계분석 기법을 이용한 천궁(Cnidii Rhizoma)의 경북지역 산지 및 수확시기별 화학적 마커 선정 = Selection of chemical marker for Cnidii rhizoma by Gyeongbuk production area and harvest time using UPLC-QTOF/MS and multivariate statistical analysis techniques
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송하은, 오선민, 김인선, 김두영, 김형근, 윤다혜, 류형원, 이대영
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p. 113-122
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Assessing the toxic effects of accumulated arsenic on Arabidopsis thaliana
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Jinwoo Jang, Yangwon Jeon, Yeonhong Kim, Geupil Jang, Youngdae Yoon
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p. 123-130
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In vitro studies of the antimicrobial properties and qualitative phytochemical analysis of selected Chadian medicinal plants
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Abdel-razakh Hissein Hassan, Gaymary George Bakari, Cheol-Ho Pan, Abubakar Shaaban Hoza
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p. 131-140
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B16F10세포에서 Cantharellus applanatus 추출물의 미백 활성 = Whitening effect of Cantharellus applanatus extract on B16F10 melanoma cells
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이유정, 김민경, 홍혜현, 염지은, 김창무, 지원재, 김승영
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p. 141-146
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ICR 마우스에서 보리수 열매 추출물의 피부 보습 효과 = Skin moisturizing effects of Elaeagnus umbellata fruit extract in ICR mouse
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최재환, 박석만, 정철종, 이대건, 유영은, 김은옥, 조일제, 구세광
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p. 147-152
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Pectolinarin의 C6 glial 세포에서 H2O2로 유도된 산화적 스트레스 개선 효과 = Protective effect of pectolinarin against H2O2-induced oxidative stress in C6 glial cells
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팡치치, 김지현, 노병욱, 조은주
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p. 153-158
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Analysis of silybin A and silybin B in different accessions of Silybum marianum seeds
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Neil Patrick Uy, Jeehyoung Shim, Hak-Dong Lee, Jung Sook Sung, Eunae Yoo, Joong Hyoun Chin, Sanghyun Lee
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p. 159-164
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Phytochemical analysis and antioxidant properties of mixtures containing Platycodonis Radix, Codonopsidis Radix, Paeoniae Radix, and Lonicerae Flos
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Hak-Dong Lee, Neil Patrick Uy, Wang Kwon Kim, Sanghyun Lee
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p. 165-173
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살리실산 유도체의 멜라닌 억제효과 및 미백효과 = Inhibition of synthetic salicylic acid derivatives on melanin synthesis : ethyl 2-(hexyloxy) benzoate, hexyl 2-(hexyloxy) benzoate : ethyl 2-(hexyloxy) benzoate, hexyl 2-(hexyloxy) benzoate
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이예진, 박지은, 홍은비, 조예빈, 김지윤, 임수연, 정원석, 김청택, 안승현, 박세연
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p. 174-181
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U46619 유도의 사람 혈소판에서 cyclic nucleotide의 조절을 통한 arteanoflavone의 항혈전 효과 = Arteanoflavone has antithrombotic effects by regulating cyclic nucleotides in U46619-induced human platelets
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이동하
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p. 182-188
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국내 해조류의 미네랄 및 trihalomethane 함량과 식이섭취 위해도 = Dietary exposure assessment of mineral and trihalomethane in the major Korean seaweeds
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강상우, 김광민, 이성신, 김삼철, 홍수명, 김진효
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p. 189-194
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LPS로 유도된 RAW 264.7 마우스 대식세포에서 대환분 선인장 (Opuntia robusta) 추출물의 항염증 효과 = Anti-inflammatory effect of Opuntia robusta extract against LPS-stimulated RAW 264.7 macrophage cells
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정유리, 박진수, 이아영, 최진상
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p. 195-202
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|
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Synthesis of 3,3',4',7-tetraacetate fisetin and evaluation of its anti-inflammatory effect on LPS-stimulated RAW264.7 macrophages
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Neupane Asmita, Hyehyun Hong, Byeong Min Choi, Tae-Jin Park, Won-Jae Chi, Seung-Young Kim
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p. 204-214
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어성초와 비수리 유기용매 분획물의 독감바이러스에 대한 항바이러스 활성 = Antiviral activity of organic solvent factions of Houttuynia cordata and Lespedeza cuneata against influenza A virus
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김선정, 김주원, 장요한
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p. 215-223
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Validation of an HPLC-RI method for the quantification of D-pinitol from Mesembryanthemum crystallinum
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Chang-Dae Lee, Hak-Dong Lee, Hyun A Kim, Seung-Man Park, Sanghyun Lee
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p. 224-229
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Comparison of antioxidant activity and neuroprotective effects of 12 species of vegetable sprouts in SH-SY5Y human neuroblastoma cells induced by amyloid beta
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Kyung Wan Baek, Nan Kyung Kim, Min Chae Song, Eun Ju Cho, Ji Hyun Kim
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p. 230-237
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NMR, UPLC-QTOF/MS 및 다변량 통계분석을 통한 지황의 원산지 판별 = Determination of the geographical origin of Rehmannia glutinosa by NMR, UPLC-QTOF/MS and multivariate statistical analysis
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장진규, 윤다혜, 신우철, 최보람, 나현선, 유지승, 이대영
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p. 238-244
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오미자 부산물을 이용한 발효식초의 기능성 및 항미생물 활성 분석 = Analysis of functionality and antimicrobial activity in fermented vinegar using Schisandra chinensis by-products
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김희영, 박종락, 박성중, 고경아, 서지원, 성은수
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p. 245-252
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흑삼의 진세노사이드 Rg3, Rk1 및 Rg5 분석법 검증을 위한 가이드라인 = Guidelines for validating analytical methods for ginsenoside Rg3, Rk1, Rg5 from black ginseng
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최보람, 윤다혜, 반재숙, 신우철, 장진규, 나현선, 이대영
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p. 253-260
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생명공학적 접근과의 융합을 통한 폐플라스틱의 업사이클링 = Integration with biotechnological approaches for upcycling waste plastics
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여인석
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p. 261-266
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애기장대 GATA12에 의한 식물 이차 세포벽 형성 주요 유전자의 조절 = AtGATA12 directly activates the master regulator of secondary cell wall formation
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임기환, 김원찬
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p. 267-272
|
|
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Enhancement of antioxidant and anti-inflammatory activities in carrot (Daucus carota L.) leaf extracts through Jeju lava seawater addition
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Sun Hee Yang, Tae Hyeon Yoon, Tae Baek Lee, Ji Soo Kim, Ki Ju Kim, Young Kyu Lee, Somi Kim Cho
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p. 273-280
|
|
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Inhibitory effect of echinatin on collagen-induced platelet aggregation and thrombus formation
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Hyuk-Woo Kwon
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p. 281-288
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Mathematical modeling of drying kinetics of Verbascum Sinaiticum leaf in a fluidized bed dryer : comparative studies with blanched and unblanched pretreatment condition
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Alemu Belay Legesse, Shimelis Admassu Emire, Debebe Worku Dadi, Timilehin Martins Oyinloye, Won Byong Yoon
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p. 289-298
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Free radical scavenging activity of extract and fractions derived from Phyllostachys edulis (Carriere) J. Houzeau shoot
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Jiyeon Kim, Ji Myung Choi, Ji-Hyun Kim, Eun Ju Cho, Hyun Young Kim
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p. 299-303
|
|
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Artemisinin inhibits collagen-induced human platelets aggregation through regulation of PI3K/Akt and MAPK pathway
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Chang-Eun Park, Dong-Ha Lee
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p. 304-310
|
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Total phenolic content, antioxidant and antibacterial activities of extracts from Alpinia and Boesenbergia genera
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Sirikul Thummajitsakul, Suchitta yuakngurn, Viradee Arthnoo, Kanokkorn Siripan, Sunisa Krainara, Rattiporn Kosuwin, Kun Silprasit, Thayat Sriyapai, Wittaya Kaewsri
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p. 311-316
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Assessment of biological activity in vitro and phytochemical constituents from Rosa hybrida leaves
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Neil Patrick Uy, Norman G. Quilantang, Hoon Kim, Sung-Kwon Moon, Sanghyun Lee
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p. 317-324
|
|
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Effect of butyrate supplementation on butanol production and metabolic behavior in Clostridium acetobutylicum ATCC 824 (pCD07239)
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Sampathkumar Palaniswamy, Haeng Lim Lee, Selim Ashoor, Yu-Sin Jang
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p. 325-330
|
|
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Phytosterols and alkaloids from the fruiting bodies of Ganoderma lucidum
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Neil Patrick Uy, Kung-Woo Nam, Sanghyun Lee
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p. 331-336
|
|
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Imperatorin reduces thrombus formation by inhibiting platelet function and phosphoproteins
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Jung-Hae Shin
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p. 337-343
|
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고지방식이를 제공한 마우스에서 모로 오렌지, 산사나무 열매, 타마린드 과육, 돌외 잎 추출물 투여를 통한 혈중 지질대사 개선 = Improvement of blood lipid metabolism through the administration of moro orange, hawthorn fruit, tamarind pulp, and Gynostemma pentaphyllum leaf extracts in mice fed a high-fat diet
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윤영걸
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p. 344-352
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현초 에탄올 추출물의 혈소판응집 억제 및 항산화효과 = Antiplatelet and antioxidant effects of ethanol extract of Geranium thunbergii
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김희성, 신정해
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p. 353-360
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곰보배추 추출물의 항산화 및 산화적 스트레스로부터 유도된 신경세포 손상에 대한 보호 효과 = Antioxidant effect and protective effect of Salvia plebeia extract against H2O2-induced oxidative stress in neuronal cell
|
정유리, 한석희, 남가연, 김현영, 김지현, 이아영, 서원택
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p. 361-367
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Efficient determination of tannase activity by capillary electrophoresis system
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Vu Phuong Dong, Hoon Yoo
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p. 368-373
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토마토(Solanum lycopersicum L.) 껍질 에탄올 추출물의 항산화 효과 = Antioxidant effects of ethanolic extract from tomato (Solanum lycopersicum L.) peel
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인만진, 조민영, 김희정, 심진찬, 장유민, 김동청
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p. 374-379
|
|
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Therapeutic potential of sulforaphane throughout suppression of antimicrobial peptides in psoriatic HaCaT keratinocyte cells
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Si Eun Park, Min Ji Kim, Hee Jun Kwon, Hyung Seo Hwang
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p. 380-388
|
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Biorenovation 생물 전환 기법을 이용한 때죽나무 callus 생물 전환 추출물의 RAW 264.7 세포에 대한 항염증 활성 = Anti-inflammatory effect of Styrax japonicus callus extract using biorenovation in LPS-stimulated RAW 264.7 macrophage cells
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이유정, 홍혜현, 최병민, 김승영
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p. 389-396
|
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Antioxidant activities and silymarin content of Silybum marianum using different extraction methods
|
Juree Kim, Seok Hee Han, Nan Kyung Kim, Gia Han Tran, Jeehyoung Shim, Joong Hyoun Chin, Ji Hyun Kim, Sanghyun Lee
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p. 397-406
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New trazodone derivatives : synthesis, molecular docking and their biological activity study as anticancer, antibacterial, antimicrobial agents
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Nabeel A. Abdul-Rida, Saif Y. Ahmed
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p. 407-413
|
|
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Establishment and validation of a new HPLC-UV method for the quantification of regaloside A in Lilium lancifolium bulbus extracts
|
Soo A Kim, Kyung Heo, Dong Gil Baek, Soo Dong Park, Myoung Hee Lee, Sang Ick Shin, Jung Lyoul Lee, Jea-Hwan Lee, Do-Won Jeong
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p. 414-418
|
|
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(The) aging-dependent contribution of brain-derived neurotrophic factor (BDNF) to psychiatric and neurodegenerative disorders
|
Yo-Seob Son, Eun-A Ko, Sung-Cherl Jung
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p. 419-430
|
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새싹인삼 잎으로부터 분리한 panaxynol의 미백효과 = Whitening effect of panaxynol isolated from the leaves of Panax ginseng sprout
|
윤다혜, 장진규, 신우철, 나현선, 최보람, 김관우, 이영섭, 이대영
|
p. 431-438
|
|
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Utilization of enzymatic hydrolysates from defatted rice bran as antioxidants and culture media for Leuconostoc mesenteroides
|
Man-Jin In, Dong Chung Kim
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p. 439-444
|
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매생이의 고지방식이 유도 비만 마우스에서의 혈당 대사에 미치는 영향 = Effect of Capsosiphon fulvescens on blood glucose metabolism in high fat diet-induced obese mice
|
장현진, 강인혜
|
p. 445-450
|
|
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Specific functions and therapeutic applications of microRNAs in aging and age-related diseases
|
Dohyun Kim, Nayoung Lee, Heedoo Lee
|
p. 451-458
|
|
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(An) undescribed anti-inflammatory meroterpenoid from the brown alga Sargassum macrocarpum
|
Ji-Yul Kim, Gun-Woo Oh, Dae-Cheol Choi, Dae-Won Ki, Seok-Chun Ko, Kyung Woo Kim, Dongwoo Yang, Mi-Jin Yim, Jeong Min Lee, Kyung Lee, Du-Min Jo, Choi Grace, Dae-Sung Lee
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p. 459-463
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