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초록보기

Ozonized oils represent an excellent alternative as a food additive or for management of illness problems. Presently the mustard oil was ozonized and their chemical profile was estimated via GC-MS with evaluating biological activities. Differs in the chemical constituents were observed between non-ozonized mustard oil (NOMO) and ozonized mustard oil (OMO). Growth of

E. faecalis

,

S. aureus

,

K. pneumoniae

,

S. typhi

, and

C. albicans

was suppressed by OMO with higher inhibition zones 26.33 ± 1, 24.23 ± 1, 21.50 ± 2, 18.21 ± 1, and 26.50 ± 1 mm than NOMO (22.50 ± 1, 21.33 ± 2, 19.25 ± 1, 16.50 ± 2, and 26.00 ± 1 mm, respectively. Moreover, the MIC and MBC of OMO were less than that of NOMO against tested microorganisms. Time-kill kinetics cleared that OMO was more active than NOMO, where the tested bacteria except

S. typhi

were totally inhibited using OMO but not using NOMO at 150 min. the hemolytic caused by tested bacteria was minimized by high level employing OMO compared to NOMO. Best anti-inflammatory potential was associated OMO with IC

50

16.59 ± 0.7 and 22.91 ± 1.4 µg/mL, for COX-1 and COX-2 inhibition, while NOMO exhibited 18.68 ± 0.61 and 30.67 ± 1.0 µg/mL for COX-1 and COX-2 inhibition, respectively. DPPH scavenging documented the antioxidant activity of OMO (IC

50

50.75 ± 1.25 µg/mL) and NOMO (75.52 ± 1.66 µg/mL) seeming the effective of OMO. This study investigates the molecular docking of n-propyl-11-octadecenoate and 9-octadecenoic acid (z) ethyl ester (main detected compounds in mustard oil) against the structure of

E. faecalis

(PDB ID: 3UDI) using the Molecular Operating Environment (MOE) software. Both ligands exhibited favorable docking scores, with 9-octadecenoic acid (z) ethyl ester showing stronger binding affinity (-10.0629 kcal/mol) compared to n-propyl-11-octadecenoate (-7.25862 to -7.61897 kcal/mol). Key interactions, including hydrogen bonds with residues ASN 489 (A) and GLY 709 (A), were identified, highlighting their potential as inhibitors targeting

E. faecalis

.

권호기사

권호기사 목록 테이블로 기사명, 저자명, 페이지, 원문, 기사목차 순으로 되어있습니다.
기사명 저자명 페이지 원문 목차
3-bromo-4-(2-hydroxyethyl)-7-methoxy-2H-chromen-2-one inhibits allergic reactions in IgE-mediated RBL-2H3 cells and a passive cutaneous anaphylaxis mouse model Moonsu Kim, Huiji Kim, Sun Young Moon, Seong-Ah Shin, Minji Kim, Seyeon Choi, Sugeun Gwon, Jun Hyuck Lee, Hyun Ho Park, Chang Sup Lee p. 1-11
Performance evaluation of biowashing pilot reactor for remediation of crude oil-contaminated soil of Kuwait Deok Jae Lee, Sung Jong Lee, Guyoung Kang, Minkoo Park, Young Hoon Joo, Jae Ho Yeom, Namhyun Chung p. 1-7
In vitro and molecular docking evaluation of black sesame seeds' anti-prostate cancer and antioxidant activity processed by nine steaming nine drying Glennielyn D. Magdamit, Cheng-Yang Hsieh, Mon-Juan Lee, Kathlia A. De Castro-Cruz, Samantha Franchette B. Austria, Beatrice D. Sipat, Steven Kuan-Hua Huang, Po-Wei Tsai p. 1-17
Anti-allergic effect of 5,7-dihydroxy-4-methylcoumarin in IgE-mediated RBL-2H3 cells and PCA murine model Sugeun Gwon, Seong-Ah Shin, Moonsu Kim, Sun Young Moon, Seyeon Choi, Minji Kim, Jun Hyuck Lee, Hyun Ho Park, Chang Sup Lee p. 1-10
Adsorption characteristics and mechanism of Cd by mealworm frass Hae-Been Kim, Jae-Hoon Lee, Ye-Ji Lee, Jun-Suk Rho, Jeong-Min Lee, Seong-Heon Kim, Jong-Hwan Park, Dong-Cheol Seo p. 1-11
Investigating the antioxidant and anti-inflammatory potential of Nypa fruticans : a multifaceted approach to skin protection and aging Seul Ki Kim, Sang-Back Kim, Seul Bi Lee, Kang sub Kim, So-Ri Son, En Jin Choi, Byung Chul Park, Eunyoung Hong, You Ah Kim, Byoung Seok Moon, Sullim Lee p. 1-16
Kernel type-based entries are efficient to develop a core collection of maize (Zea mays L.) Jae-Han Son, Seongmin Hong, Ji Won Kim, Jiyun Go, Junyong Choi, Sang-Bum Lee, Jun Young Ha, Young-Sam Go, Hwan-Hee Bae, Tae-Wook Jung, Gibum Yi p. 1-10
(The) pharmacology, toxicology, and detoxification of Aconitum kusnezoffii Reichb., traditional and modern views Kenneth Happy, Sungyu Yang, Chang Ho Kang, Youngmin Kang p. 1-37
Site-selective dimethylation of flavonoids using fusion flavonoid O-methyltransferases Kyungha Lee, Seong Hee Bhoo, Sang-Won Lee, Man-Ho Cho p. 1-11
Analysis of methanol, fusel alcohols, and other volatile compounds of local specialty alcoholic beverages (wine, beer, and soju) in Korea Dayoung Jeong, Young-Suk Kim p. 1-16
Ginsenoside Rh2 regulates cardiomyocyte autophagy-dependent apoptosis through the PI3K-Akt-mTOR signaling pathway to attenuate doxorubicin-induced cardiotoxicity Youping Wu, Sheng Zhang, Liqiang Gu, Cong Xu, Xiaobo Lin, Hu Wang p. 1-13
Comparative efficacies of iron oxide-modified biochar and pyrite-modified biochar for simultaneous passivation of cadmium and arsenic in aqueous solutions and lettuce (Lactuca sativa. L) cultivation Seo Yeon Kim, Jin Ju Lee, Goontaek Lee p. 1-16
Strigolactone decreases ethylene biosynthesis in etiolated rice seedlings by reducing expression of OsACO genes Gi Jun Mun, Jin Su Kim, Chan Hyeok Lee, Han Yong Lee p. 1-8
Bacillus megaterium GEB3 reduces accumulation of reactive oxygen species and enhances drought tolerance in peppers Dongryeol Park, Jinwoo Jang, Geupil Jang p. 1-10
From nature to nutrition : exploring the synergistic benefits of functional foods and herbal medicines for holistic health Joyce Mudondo, Kenneth Happy, Roggers Gang, Yeongjun Ban, Youngmin Kang p. 1-22
Anti-cancer effects of wistin on malignant melanoma cells Minjoo Han, Seong-Ah Shin, Huiji Kim, Mi-Jeong Ahn, Chang Sup Lee p. 1-11
Kaempferol promotes apoptosis and inhibits proliferation and migration by suppressing HIF-1α/VEGF and Wnt/β-catenin activation under hypoxic condition in colon cancer Muhammad Haroon, Sun Chul Kang p. 1-18
Multifunctional properties of Phlomis aurea extracts : in-vitro antioxidant, antimicrobial, anticancer, potent repellency against two mosquito vectors and molecular docking studies Mohamed A.M. El-Tabakh, Ahmed Z.I. Shehata, Ahmed M. Sadek, Salem S. Salem, Ahmed A. Elmehdawy, Mahmoud Nazih, Gamal M. Omar, Ahmed A. Abo Elsoud, Ahmed N.G. Abdel-Aziz, Sozan Eid El-Abeid, Heba F. Abd-Elkhalek, Omnia M. Arief p. 1-16
7,8-dihydroxyflavone and daphnetin have virucidal and neuraminidase inhibition activities against influenza A virus in vitro Sujeong Kim, Ju Won Kim, Sanghyun Lee, Yo Han Jang p. 1-13
(The) antioxidant activity of diosgenin, a plant steroid sapogenin, in C2C12 myoblasts is achieved by blocking mitochondrial ROS production Cheol Park, Gi-Young Kim, Yung Hyun Choi p. 1-11
Characterization of residue dissipation of hexaconazole in Chinese cabbage and spring scallion Ji Won Lee, Jin-Seong Kim, Ji Hyun Park, Hyun Ho Noh, Min Seok Oh, Jin-Hyo Kim, Kyeong-Ae Son p. 1-8
Resveratrol protects against uremic serum-induced endothelial cell injury by activating the FUS/KLF2/FBXW7 signaling pathway Danjun Wang, Jianlian Liu, Juan Wang, Yang Feng p. 1-12
Biomarkers for biological quality control of Samsoeum : a scoping review Mei Tong He, Ji Hwan Lee, Noriko Yamabe, Kiwon Jung, Ki Sung Kang p. 1-15
Cellular enzyme-modulating activity of p-acetoxycinnamyl alcohol from Alpinia officinarum Chang-Dae Lee, Hyosun Lim, Hak-Dong Lee, Sullim Lee, In Young Bae, Sanghyun Lee p. 1-10
Facile preparation and activity of polymeric-composite-coated antimicrobial textile Sangwon Ko, Jae-Young Lee, Duckshin Park, Kyunghoon Kim p. 1-10
Alternate wetting and drying and nitrogen fertilizations under different soil conditions alter carbohydrate and nitrogen metabolisms in rice Kyoung Rok Geem, Gahyun Kim, Jwakyung Sung p. 1-12
Regional and strain-level prevalence of nitrogen-fixing Bradyrhizobium with potential N2O reduction in South Korea Jaeyoung Ro, Hor-Gil Hur, Sujin Lee p. 1-7
Anti-cancer activity of rose-geranium essential oil and its bioactive compound geraniol in colorectal cancer cells Hayeun Kim, Shiying Li, Sunita Nilkhet, Seung Joon Baek p. 1-13
Effect of combined treatment with Bacillus amyloliquefaciens H-2-5 and illite on mitigating salt stress in Panicum miliaceum Sang-Mo Kang, Md. Injamum-Ul-Hoque, Ji-In Woo, Jin Ryeol Jeon, Min Young Back, Ju-Yeon Ha, Moon-Sub Lee, In-Jung Lee, Bong-Gyu Mun p. 1-10
Enzyme-modified and fermented pea protein (EFPP) containing IQRPVKEL and IENPVKEL attenuate dexamethasone-induced muscle atrophy via FoxO3 signaling in C2C12 myotubes Hyeon Deok Kim, Sang Min Kim, Hyung Joo Suh, Byoung-Yong Kim, Hyeon-Son Choi, Yeok Boo Chang p. 1-11
Assessing the acute differential toxicity of polystyrene microplastic particles and comparing the impacts of bead-shaped versus fragmented particles on Daphnia magna Sang-Ah Lee, Maranda Esterhuizen, Youngsam Kim, Minsik Kim, Young Jun Kim p. 1-16
Quantitative analysis method for isoeugenol in fishery products using gas chromatography–tandem mass spectrometry Ye-Bin Jang, Yeong-Ju Jo, Mi-ok Kim, Gui-Hyun Jang p. 1-10
Khaya senegalensis : phytochemical characterization using LC/HRESI-MS/MS and in vitro antiviral efficacy of extracts and two major metabolites Amal S. Yassin, Salwa A. Abu El Wafa, Nagwan G. El Menofy, Amal H. Ahmed, Mohamed Marzouk p. 1-17
Berberine hinders the malignant progression of non-small cell lung cancer via regulating E2F1/FZD8 signaling pathway Shenping Liu, Chunmei Tang p. 1-13
Effect of advanced glycation end products formed methylglyoxal, a food-borne dicarbonyl precursor, on the exacerbation of diabetic kidney disease by NOX4/Nrf2/NLRP3 inflammasome signaling pathway in db/db mice Hee-Weon Lee, Min Ji Gu, Donghwan Kim, Eun Hee Han, Yoonsook Kim, Sang Keun Ha p. 1-14
Anti-diabetic potential of anthocyanin-rich fractions from purple-wheat (Triticum aestivum L.) cultivars and their correlation with metabolite profiles Ye Jin Choi, Joong-Hyuck Auh p. 1-13
Modulation of muscle anabolism and gut microbiota by Polyporus umbellatus extract attenuates dexamethasone-induced muscle atrophy Nguyen Bao Ngoc, Subeen Kim, Hye-Young Youn, Huitae Min, Tam Thi Le, Mauliasari Intan Rizki, Dae Won Kim, Kwang Hyeon Cha, Young Tae Park, Sang Hoon Jung, Myungsuk Kim p. 1-22
(A) review on pharmacological insights of edible and medicinal mushroom based β-glucans Mohammad Moniruzzaman, Do Thi Cat Tuong, Sungyeon Chin, Sureshbabu Anjana, Adhimoolam Karthikeyan, Taesun Min, In-Jung Kim p. 1-20
Monitoring of veterinary drug residues in livestock products with antimicrobial resistance Dahae Park, Yu Ra Kim, Ji Young Kim, Jang-Duck Choi, Guiim Moon, Dong Woo Shin p. 1-13
Omija (Schisandra chinensis) extract and soybean mixture to enhance memory function through the gut-brain axis : network pharmacology and in vivo validation of multi-target mechanisms Yu Yue, Hye Jeong Yang, Myung-Sunny Kim, Ting Zhang, Chen Li, Min Jung Kim, Dai-Ja Jang, Sunmin Park p. 1-20
Design, synthesis, and biological evaluation of ACF-03 : a novel anti-fibrotic and antioxidant agent targeting ROS-TGF-β1-HIF-1α axis Hiruni Nilshi Indeevarie Abeysiriwardhana, Jin-Hyuk Choi, Joshua Miguel Anandappa, Ayusha Malla, Moonjae Cho p. 1-15
Metabolic profiling and anti-neuroinflammatory effects of Liriope platyphylla extract in LPS-stimulated BV2 microglia Kwan-Woo Kim, Woo-Cheol Shin, Jin-Kyu Jang, Myoung-Jin Kim, Dahye Yoon, Young-Seob Lee, Dae Young Lee p. 1-11
Metabolomic signatures of lactic acid bacteria : their growth rates and roles in enhancing kimchi quality So-Jeong Kim, Ji-Sue Lee, Vindya H.J. Hetti Arachchige, Eun-Hee Kim, Byung-Hee Ryu, Jung Sung Lee, Young-Shick Hong p. 1-17
Novel pyran-based anti-inflammatory agents : design, synthesis, and mechanistic studies in LPS-stimulated macrophages Mei Tong He, Sung Jin Kim, Viet Duc Le, Su Ji Min, Heesu Lee, Jae Wook Lee, Myoung-Sook Shin p. 1-10
Rice bran supplementation exerts a protective effect against mitochondrial dysfunction associated with high-fat diet consumption in ovariectomized mice Jisun Choi, Songhee Lee, Dongshin Yang, Minji Kim, Min Young Um, Sooim Shin p. 1-8
Preparation, flavor compounds, and antioxidant activity of hawthorn fruit-derived maillard reaction products Fushen Wang, Shangrong Wang, Cunyong Qin, Jiaxin Li, Zhiping Zhang, Lingbo Ji, Xuewei Jia, Baojiang He, Lei Xing, Chunping Xu, Tianxiao Li p. 1-14
Characterization of the volatile profiles in Korean rice-matured spirits and premium whiskies using HS-SPME-Arrow-GC/MS Un Jung Chae, Ji Yoon Cha, Tae-Wan Kim, Hae Won Jang p. 1-21
Biosynthesis of three benzoic acid derivatives in Escherichia coli Hyun-Ah Kim, Hyun Ji Kang, Joong-Hoon Ahn p. 1-11
Protective effects of Dioscorea bulbifera and Zingiber officinale mixed extracts against glutamate-induced cell death in HT22 cells Seung Woo Im, Won Min Jeong, Dong Yeol Lee, Tae Woo Oh p. 1-11
Seed priming with co-aggregated Azospirillum and Methylobacterium cells reduce the bacterial fruit blotch incidence in watermelon Abitha Benson, Kiyoon Kim, Vinodkumar Selvaraj, Rageshwari Selvaraj, Manoharan Melvin Joe, Sa Tongmin p. 1-10
Effect of sea salt on the fatty liver induced by a high fat diet Saoraya Chanmuang, Ye-Jin Son, Quynh-An Nguyen, Dong-Shin Kim, Hyo-Kyoung Choi, Ji-Hye Song, Soo-Hyun Park, Madhuri Sangar, Kyung-Sik Ham, Sang-Mi Jo, Inhae Kang, Hyun-Jin Kim p. 1-14
Enhanced diastereomeric mixture analysis through integration of quantum chemical calculations with spatio-conformational information obtained from ultraselective NMR techniques Miyeon Bang, Jin Wook Cha p. 1-10
Salinity tolerance of two rice cultivars is related to enhanced activities of enzymatic antioxidants and higher proline content Tahmina Khanam, Kiyoon Kim, Md. Abdul Karim, Sadia Afrin, Farjana Rahman Lopa, Mohammad Moziball Hoque, Hirokazu Higuchi, Denver I. Walitang, Swapan Kumar Roy, Tongmin Sa, Nahid Akhtar p. 1-10
Elucidation of the protective effect of schisandrin C originating from Schisandra chinensis (Turcz.) Baill. against indomethacin-induced intestinal injury by combining network pharmacology, molecular docking, and experimental validation Son Hung Tran, Uyen Tran Tu Nguyen, Mi Ri Kim, Hee Ju Lee, Esther Youn, Won Young Bae, Suk Woo Kang, Won Kyu Kim, Ki Young Choi, Keunwan Park, Kyungsu Kang p. 1-27
Effect of hydrogen peroxide on the simultaneous removal of veterinary antibiotics during aerobic liquid manure fertilization process Young-Kyu Hong, Jin-Wook Kim, Oh-Kyung Kwon, Yong-Bok Lee, Sung Chul Kim p. 1-14
Investigation of black seed honey : chemical properties and formation of antimicrobial silver nanoparticles Bayan Kaabour, Ghinwa Lababidi, Ibrahim Al-ghoraibi, Fahed Al-biski p. 1-14
Dissipation of pencycuron in greenhouse soil and its bioconcentration factor for estimation of the residue in spinach Kwang-Min Kim, So-Hyeon Park, Deuk-Yeong Lee, Ji-Won Lee, Kyeong-Yeol Oh, Jin-Hyo Kim p. 1-6
Quercetin alleviates LPS-induced embryonic lung fibroblast injury by regulating METTL3/TBL1XR1 expression Yufeng Dou, Jiao Yang, Na Huang, Xiaoxiao Lu, Liping Yan p. 1-11
Development of a SYBR green-based real-time PCR assay for distinguishing the edible plant Allium microdictyon from the toxic plant Convallaria majalis and its application Su Yeon Kim, Cheol Seong Jang p. 1-9
Oral bioavailability enhancement of MK-7 from natto extract via HyperCelle nanoencapsulation in a clinical study Rixing Cong, Jin-Woo Kim, Na-Yeon Lee, Yoon-Seok Chun, Jong-Kyu Kim, Byung-Kwon Kim, Seong-Bong Hong, Soon-Mi Shim p. 1-10
Effect of polyethylene terephthalate (PET) microplastics on radish and carrot growth, nutrient uptake, and physiological stress responses Fauzia Mahanaz Shorobi, Jin Hee Park p. 1-10
Optimization of an LC–MS/MS analytical method for strychnine in livestock and fishery products Jin Ha Sim, Hyesu Lee, Ji Young Kim, SoRa Park, GuiHyun Jang, Miok Eom p. 1-8
PHF5, a poly-herbal formulation with antidiabetic potential : in vitro and in silico investigation on HepG2 Cells via PKB/Akt and AMPK pathways Simeon Ikechukwu Egba, Gavin Chibundu Ikechukwu, Humphrey Chukwudi Omeoga, Emmanuel Nnaemeka Uhuo, Raymond Chigozie Ibeh, Polycarp Nnacheta Okafor, Patricia Etuna Mbah p. 1-14
Application of the OsRPS5 promoter for CRISPR/Cas9-mediated genome editing in rice Jun Sung Seo, Mungyeong Song, Hee Soon Choi, Nuri Oh, Jimin Lee, Ye In Cho, Moonhyuk Kwon, Hye Sun Cho, Choonkyun Jung p. 1-7
Caenorhabditis elegans : a tiny model animal for space biology research Phuong Ly Ho, Son Hung Tran, Dae-Geun Song, Jin I. Lee, Han Sung Kim, Hak Cheol Kwon, Kyungsu Kang p. 1-22
Quantitative assessment of microbial dynamics in livestock manure and municipal wastewater treatment plants Geon Choi, Hokyung Song, Tatsuya Unno p. 1-11
Structural basis for substrate-induced activation of 3-hydroxybutyryl-CoA dehydrogenase from Faecalibacterium prausnitzii L2-6 Byeongmin Shin, Seonha Park, Hosam Ki, Hye-Jin Kim Hawkes, Kyuhyeon Bang, Ingyo Park, Sulhee Kim, Kwang Yeon Hwang p. 1-9
Geraniol treatment enhances sulforaphane content through modulation of the glucosinolate biosynthetic pathway in kale (Brassica oleracea) Jong-Moon Ju, Heang-Lim Lee, Yu-Sin Jang, Jaeil Byeon p. 1-6
Daphne jejudoenosis and its bioactive compounds protect kidney proximal tubular cells against hydrogen peroxide-induced oxidative stress Daeun Moon, Ji-Yeon Lee, Yoon-A. Kang, Ji-Yeong Bae, Jinu Kim p. 1-12
Inhibitory effects of Lactobacillus fermentum TKSN02 isolated from Xinjiang cheese on obesity induced by high-fat diet in mice and its gut microbiota modulation effects Jing Zhang, Sujuan Wang, Dehan Luo, Xiaoxue Tian, Canlin Song, Yan Fu, Tenghui Zhang, Xin Zhao p. 1-10
Schizonepeta tenuifolia alleviated muscle weakness in dexamethasone-induced muscle atrophy mouse model Young Sook Kim, Heung Joo Yuk, Jin Hong Jang, Dong-Seon Kim p. 1-12
Effect of fertilizer and food waste compost on soil carbon, nitrogen use efficiency, and yield of Chinese cabbage (Brassica Rapa L.) Young-Jae Jeong, Govind Dnyandev Vyavahare, Seong-Heon Kim, Sang-Ho Jeon, An-Sung Roh, Jin-Ju Yun, Jae-Hong Shim p. 1-10
Ubiquitin-specific protease 13 modulates cisplatin resistance and ferroptosis of ovarian cancer by stabilizing LGR4 protein Yongfeng Guo, Na Lu, Yun Cao, Jie Wang, Mingxiao Chen p. 1-11
Structural insights into butyryl-CoA dehydrogenase and its modeled complex with electron transferring flavoprotein from Faecalibacterium prausnitzii L2-6 Seonha Park, Kyuhyeon Bang, Byeongmin Shin, Ingyo Park, Hye-Jin Kim Hawkes, Sulhee Kim, Kwang Yeon Hwang p. 1-9
Effects of silicate and fertilizer application on greenhouse gas emissions in Korean rice paddy fields Jin-Ju Yun, Jae-Hong Shim, Sang-Ho Jeon, Seong-Heon Kim, Govind Dnyandev Vyavahare, An Sung Roh p. 1-7
Bioactive alkaloids and terpenoids from an endophytic fungus Aspergillus Keveii XVCY-9 Suxing Tuo, Feiyang Xiong, Cheng Yang, Jiaxiao Cai, Ziyu Zhao, Yanling Li, Honghui Dong, Dandan Meng, Zhiping Zhang, Tianxiao Li p. 1-12
Effects of brown algae (Sargassum thunbergii and Sargassum fusiforme) on the progression of some characteristics of Alzheimer’s disease and microglial dysfunction in D-galactose-induced aging rat Kitipong Promyo, A-Ra Cho, Doyoung Song, Divya Sharma, Lily Jaiswal, Neeracha Sangpreecha, Jeong-Yong Cho, Seong-Gook Kang, Kyung-Sik Ham p. 1-19
Data errors in soil tests compromise large-scale assessment of soil organic matter in Korea Juhwan Lee p. 1-12
Assessment of mustard oil and its ozonated form for their antimicrobial potency and their antioxidant and anti-inflammatory potential with molecular docking study Aisha M H. Al-Rajhi, Sulaiman A. Alsalamah, Abadi M. Mashlawi, Mohamed M. Alawlaqi, Tarek M. Abdelghany p. 1-15
Antibacterial efficacy of a polysaccharide from mangosteen scarfskin (MSP) against Streptococcus mutans and Streptococcus salivarius : experimental and molecular dynamics validation Kecan Chen, Runcheng Zhou, Wenjing Zhang, Quanchen Shen, Jingwei Pan, Haopeng Lu, Hui Liu, Xin Chen, Shanfan Weng p. 1-11
Head-specific transcriptomic profiles associated with chronic exposure to lambda-cyhalothrin and spinetoram during larval stage in honey bees (Apis mellifera) Bala Murali Krishna Vasamsetti, Hyunjun Lee, Kyongmi Chon, Juyeong Kim, Bo-Seon Kim, Chang-Young Yoon, Sojeong Hwang, Minju Choi, Hui-Yeon Ahn, Kyeong-Hun Park p. 1-14
Rapid molecular authentication of cultured Takifugu rubripes using structural genomic variations Kun Hee Kim, Ji Young Lee, Soo Min Lee, Tae Sun Kang p. 1-12
ACF-01 enhances the anticancer effect of doxorubicin by suppressing stemness and inducing apoptosis in triple-negative breast cancer stem-like cells Sun Hee Yang, Ji Soo Kim, Dae Kyeong Kim, Tae Hyeon Yoon, Moonjae Cho, Somi Kim Cho p. 1-14
Simultaneous enhancement of carbon sequestration and crop productivity through excessive biochar application in root vegetable (Raphanus raphanistrum L.) cultivation Lee Seul-Rin, Lee Jae-Hoon, Rho Jun-Suk, Lee Jung-Mok, Lee Seung-Hoon, Seo Dong-Cheol, Park Jong-Hwan p. 1-11
Quercetin in food : structure, biosynthesis, toxicity, analytical method, occurrence and risk assessments Cho Junghyun, Kim Kiyun, Lee Joon-Goo p. 1-15
Free radical : scavenging and anti He Mei Tong, Cho Eun Ju, Kim Ji-Hyun, Kim Hyun Young p. 1-13
Lonicera japonica absolute suppresses neointimal formation : related migratory and proliferative activities of rat vascular smooth muscle cells Kim Yoon Yi, Won Kyung Jong, Kim Do Yoon, Yoo Da Yeon, Lee Hwan Myung p. 1-12
Synergistic effect of very long : chain fatty acid and α Kim Kwang-Min, Baeg Chang-Hyun, Ullah Wasi, Lee Seong-Shin, Seong Hyeon-Jeong, Jang Yu-Sin, Kim Sam-Churl, Kim Jin-Hyo p. 1-9
Abietic acid, an active component of pine rosin extract, enhances diabetic wound healing through angiogenesis and activation of key signaling pathways Park Haneul, Park Do Hwi, Hwang Ji Hye, Jeon Chan Yong, Park Jun Yeon, Choi Youkyung p. 1-10
Feasibility-based approach to sustainable remediation of tricyclazole-contaminated soil using sewage sludge derived biochar : physicochemical adsorption and soil microbial recovery Yang Ji Won, Kim Min Hui, Lee Jin Ju, Lee Goontaek p. 1-13

참고문헌 (46건) : 자료제공( 네이버학술정보 )

참고문헌 목록에 대한 테이블로 번호, 참고문헌, 국회도서관 소장유무로 구성되어 있습니다.
번호 참고문헌 국회도서관 소장유무
1 In vitro repress of breast cancer by bio-product of edible Pleurotus ostreatus loaded with chitosan nanoparticles 미소장
2 Molecular Docking and Efficacy of Aloe vera Gel Based on Chitosan Nanoparticles against Helicobacter pylori and Its Antioxidant and Anti-Inflammatory Activities 미소장
3 Anticancer, Anticoagulant, Antioxidant and Antimicrobial Activities of Thevetia peruviana Latex with Molecular Docking of Antimicrobial and Anticancer Activities 미소장
4 Evaluating the anti-yeast, anti-diabetic, wound healing activities of Moringa oleifera extracted at different conditions of pressure via supercritical fluid extraction 미소장
5 Glucosinolates and Omega-3 Fatty Acids from Mustard Seeds: Phytochemistry and Pharmacology 미소장
6 Brassicaceae: Species checklist and database on CD-Rom 미소장
7 Brassicaceae Mustards: Traditional and Agronomic Uses in Australia and New Zealand 미소장
8 Use of Mustard Seed Footbaths for Respiratory Tract Infections: A Pilot Study 미소장
9 Biologically Active Compounds in Mustard Seeds: A Toxicological Perspective 미소장
10 Omega-3 Polyunsaturated Fatty Acids: Benefits and Endpoints in Sport 미소장
11 The Glucosinolates: A Sulphur Glucoside Family of Mustard Anti-Tumour and Antimicrobial Phytochemicals of Potential Therapeutic Application 미소장
12 Chemistry and Biological Activity of Mustard Oil: Therapeutic Benefits and Risk to Healthcare 미소장
13 GC–MS detection and determination of major volatile compounds in Brassica juncea L. leaves and seeds 미소장
14 Variation in the main health-promoting compounds and antioxidant activity of whole and individual edible parts of baby mustard (Brassica juncea var. gemmifera) 미소장
15 Molecular mechanisms of antibiotic resistance 미소장
16 Therapeutic efficacy of topical OLEOZON® in patients suffering from onychomycosis 미소장
17 Ozonation of sunflower oils: Impact of experimental conditions on the composition and the antibacterial activity of ozonized oils 미소장
18 Effects of pure and ozonated sunflower seed oil (Helianthus annuus) on hypergranulation tissue formation, infection and healing of equine lower limb wounds 미소장
19 Effect of topical ozonated sunflower oil on second intention wound healing in turtles: a randomised experimental study 미소장
20 Olive Oil with Ozone-Modified Properties and Its Application 미소장
21 Comparative study of ozonized olive oil and ozonized sunflower oil 미소장
22 Pharmacological activities and phytochemical evaluation of coconut crude oil and upon exposure to ozone 미소장
23 Synergistic action of tropospheric ozone and carbon dioxide on yield and nutritional quality of Indian mustard (Brassica juncea (L.) Czern.) 미소장
24 Concurrent elevation of CO2, O3and temperature severely affects oil quality and quantity in rapeseed 미소장
25 Ozonated Sunflower Oil Exerted Protective Effect for Embryo and Cell Survival via Potent Reduction Power and Antioxidant Activity in HDL with Strong Antimicrobial Activity 미소장
26 Effect of ozonation on the phytochemicals of black seed oil and its anti-microbial, anti-oxidant, anti-inflammatory, and anti-neoplastic activities in vitro 미소장
27 Ecofriendly fabrication of natural jojoba nanoemulsion and chitosan/jojoba nanoemulsion with studying the antimicrobial, anti-biofilm, and anti-diabetic activities in vitro 미소장
28 Anti-Helicobacter pylori, Antioxidant, Antidiabetic, and Anti-Alzheimer’s Activities of Laurel Leaf Extract Treated by Moist Heat and Molecular Docking of Its Flavonoid Constituent, Naringenin, against Acetylcholinesterase and Butyrylcholinesterase 미소장
29 In Vitro and In Silico Approaches for the Evaluation of Antimicrobial Activity, Time-Kill Kinetics, and Anti-Biofilm Potential of Thymoquinone (2-Methyl-5-propan-2-ylcyclohexa-2,5-diene-1,4-dione) against Selected Human Pathogens 미소장
30 Anti-Yeasts, Antioxidant and Healing Properties of Henna Pre-Treated by Moist Heat and Molecular Docking of Its Major Constituents, Chlorogenic and Ellagic Acids, with Candida albicans and Geotrichum candidum Proteins 미소장
31 Synthesis and biological evaluation of pyridazinone derivatives as selective COX-2 inhibitors and potential anti-inflammatory agents 미소장
32 Involvement of a phospholipase C in the hemolytic activity of a clinical strain of Pseudomonas fluorescens 미소장
33 Antioxidant and antimicrobial efficacy of microencapsulated mustard essential oil against Escherichia coli and Salmonella Enteritidis in mayonnaise 미소장
34 Antibacterial activity of ozonized sunflower oil (Oleozon) 미소장
35 Ozonized oils: a qualitative and quantitative analysis 미소장
36 Topical ozone therapy restores microbiome diversity in atopic dermatitis 미소장
37 A comparative study of Ozonized olive oil versus Tazarotene gel in the Treatment of Onychomycosis 미소장
38 Ozonated Oils as Antimicrobial Systems in Topical Applications. Their Characterization, Current Applications, and Advances in Improved Delivery Techniques 미소장
39 Anti-biofilm, anti-hemolysis, and anti-virulence activities of black pepper, cananga, myrrh oils, and nerolidol against Staphylococcus aureus 미소장
40 Transgenic zero-erucic and high-oleic mustard oil improves glucose clearance rate, erythrocyte membrane docosahexaenoic acid content and reduces osmotic fragility of erythrocytes in male Syrian golden hamsters 미소장
41 Cicatrizing and antimicrobial properties of an ozonised oil from sunflower seeds 미소장
42 Application of ozonized oils in human body and oral cavity systems 미소장
43 Nanoemulsions of some edible oils and their antimicrobial, antioxidant, and anti-hemolytic activities 미소장
44 Inhibitory potential of rutin and rutin nano-crystals against Helicobacter pylori, colon cancer, hemolysis and Butyrylcholinesterase in vitro and in silico 미소장
45 Effectiveness of oil-based nanoemulsions with molecular docking of its antimicrobial potential 미소장
46 Phytochemical Characterization and Efficacy of Artemisia judaica Extract Loaded Chitosan Nanoparticles as Inhibitors of Cancer Proliferation and Microbial Growth 미소장

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