본문 바로가기 주메뉴 바로가기
22대 대한민국 국회 국회정보길라잡이 국회의원검색
회원가입 로그인
HOME

정보검색

소장정보 검색

국회도서관 홈으로 정보검색 소장정보 검색

결과 내 검색

동의어 포함

고급검색

인명/단체명

저자정보 상세정보
인명/단체명을 입력하세요.

키워드

  • 대표어

  • 외국어

-

초록보기

Strawberry (Fragaria x ananassa) is cultivated worldwide for its high nutritional value, but high temperature remains a major challenge in its production. Calcium priming (CP) and heat acclimation (HA) have been reported to improve plant thermotolerance; however, their effects on strawberry plants are not well understood. Hence, this study aimed to investigate the impact of CP and HA on the thermotolerance of strawberry plants. Fragaria x ananassa ‘Taoyuan No.1’ microplants were primed with calcium chloride (20 or 40 mM for 24 h), either alone or combined with HA (30 to 42℃ for 5 h), before exposure to a lethal temperature (LT) challenge (48℃ for 4 h). Morphological, physiological, and antioxidant enzyme responses, along with the durability of induced thermotolerance, were evaluated. Results indicated that HA was essential for the strawberry microplants to survive under LT stress; however, 40 mM CP combined with HA further enhanced their thermotolerance. The CP/HA-treated microplants exhibited superior morphology (characterized by lower leaf damage rates and higher adventitious root counts), improved physiological parameters (including higher total chlorophyll content, lower H2O2 levels, and an increased AsA/DHA ratio), and elevated antioxidant enzyme activities (CAT, POD, GR) compared to the HA-only treated microplants following the LT challenge. Additionally, microplants recovered from the initial LT challenge were able to survive a subsequent LT re-challenge after 56 days, indicating that the induced thermotolerance can be classified as long-term acquired thermotolerance (LAT).

권호기사

권호기사 목록 테이블로 기사명, 저자명, 페이지, 원문, 기사목차 순으로 되어있습니다.
기사명 저자명 페이지 원문 목차
Morphological and cytogenetic evaluation of Phalaenopsis cultivars Samantha Serafin Sevilleno, Raisa Aone Cabahug-Braza, Hye Ryun An, Ki-Byung Lim, Hye Wan Park, Yoon-Jung Hwang p. 1421-1435
Effects of light intensity and temperature on growth and secondary metabolite production of Centella asiatica in vertical farms Yu Kyeong Shin, Jun Gu Lee p. 1437-1456
Interspecific hybridization of miniature roses and inheritance of some traits in progeny Ezgi Dogan Meral, Soner Kazaz, Tugba Kılıç p. 1457-1470
Effects of post-harvest storage temperature and processing method on glucosinolate hydrolysates, myrosinase activity, and antioxidant capacity in broccoli florets Jung Su Jo, Yu Kyeong Shin, Jun Gu Lee p. 1471-1480
Applying machine learning for the classification of environmental conditions using plant electrical signals Moon-Sun Yeom, Yeongyu Lee, Hongseok Oh, Euijong Lee, Myung-Min Oh p. 1481-1490
Overexpression of PsLHY, a novel MYB-related gene from tree peony (Paeonia suffruticosa), enhances vegetative growth duration and boosts fruit yield in tobacco Gaojie Lu, Cancan Gu, Chi Xu, Peng Liu, Xiaolei Jiang, Qing Hao p. 1491-1503
Transcriptome analysis reveals differences in postharvest fruit firmness changes between two Kiwiberry varieties Zhao Liu, Jianyu Song, Yuying Li, Yanhong Cui, Zeyang Zheng, Kexin Zhu, Taiming Liang, Zhenpan Liu, Yang Sun, Dejun Liang p. 1505-1517
Unraveling evolutionary dynamics in the Senna genus through PLOP-FISH analysis of DNA tandem repeats Thi Hong Nguyen, Hyun Hee Kim p. 1519-1530
Synergistic effect of calcium priming and heat acclimation on thermotolerance improvement of strawberry plants Hsuan-Sheng Wang, Jong-Yi Fang p. 1531-1544
Genome-wide identification and expression pattern analysis of the dehydrin gene family in Eriobotrya japonica Yanping Zhang, Xudong Zhu, Shuang Zhao, Mengqing Ge, Pengkai Wang, Tariq Pervaiz, Weizhong You p. 1545-1558
Ethylene-induced starch degradation in sand pear : key roles of PpAMY1b and PpBAM3a in fruit development and watercore disorder Tao Chen, Hao Ma, Qing-Jiang Wei, Jing Zhang, Chun-Lei Wang, Xiao Liu p. 1559-1571
(The) role of low oxygen concentrations on ripening and cell wall-related gene expression in different tomato genotypes Hayri Ustun, Selman Uluisik, Adem Dogan, Yunus Ozyigit, Mustafa Cetin, Cansu Ural, Mustafa Erkan p. 1573-1589
Light spectrum modulation of corm development and starch biosynthesis in saffron (Crocus sativus L.) : insights into CsSUS1, CsPhol, and SBE gene expression Shirin Moradi, Moein Moosavi-Nezhad, Seyed Alireza Salami, Carsten Pedersen, Nazim S. Gruda, Sasan Aliniaeifard, Mohsen Kafi p. 1591-1607
Reducing electrical conductivity of nutrient solution to prevent rhizosphere salt accumulation and its impact on cherry tomato growth and fruit characteristics in hydroponics Jeong Yeon Kim, Su Kyeong Shin, Jong Won Park, Han Na Kim, Govind D. Vyavahare, Jin Hee Park p. 1609-1618
Plant hormones interact to control postharvest quality in cut Rosa hybrida L. flowers and resistance to Botrytis cinerea Suong Tuyet Thi Ha, Ji Yeong Ham, Yong-Tae Kim, Byung-Chun In p. 1619-1632
Inter-group variation of floral scent composition in two Hedychium groups (Zingiberaceae) Xiu Hu, Jianmei Lu, Qinghua Lao, Fuchuan Wu, Yongquan Li, Hui Zhang p. 1633-1645
Transcriptomic and metabolomic analysis of on-tree fruit maturation in the white, melting-flesh peach cultivar ‘Lemonato’ Persefoni Maletsika, Michail Michailidis, Evagelia Mouchtaropoulou, Vasiliki Liava, Elpida Nasiopoulou, Vaia Styliani Titeli, Eirini Sarrou, Stefan Martens, Katerina Grigoriadou, Anagnostis Argiriou, Athanassios Molassiotis, George D. Nanos p. 1647-1664
Diel cycle of crassulacean acid metabolism in response to daily light integral levels in Phalaenopsis Su Yong Shim, Nam Hyun Im, Hyo Beom Lee p. 1665-1673
Development of gene-based markers for black fruit color traits based on GBS-GWAS analysis of tomato germplasms Yeweon An, Jaegyun An, Yongtaek Jeon, Yunjeong Park, Hyunhee An, Bohyun Ki, Yeonhee Choi, Jonggwon Song, Jundae Lee p. 1675-1688
Evaluation of biological activities depending on different part and harvesting time of Reynoutria sachalinensis Hamin Lee, Yu-Jin Kim, Kyungtae Park, Huijin Heo, Junsoo Lee, Jeong Yoon Kim, Youngjae Oh, Ju-Sung Cho p. 1689-1701
Re-evaluation of the factors involved in petal blackening of cut sacred lotus (Nelumbo nucifera Gaertn.) flowers, and introducing the beneficial effects of active modified atmosphere packaging Mantana Buanong, Sudarat Khunmuang, Pathompong Penchaiya, Chalermchai Wongs-Aree, Sonia Philosoph-Hadas, Shimon Meir p. 1703-1718
Exploring genetic diversity in North American Vitis species : screening for resistance loci and implications for utilization in molecular breeding programs Geovani Luciano de Oliveira, Paola Bettinelli, Daniela Nicolini, Anete Pereira de Souza, Mara Fernandes Moura Furlan, Marco Stefanini, Silvia Vezzulli p. 1719-1740
Salicylic acid and seaweed extract increase essential oil production and alter the concentration of carnosic acid and carnosol in rosemary plants Ana Claudia Pacheco, Mateus Modesto Bosisio, Tiago Benedito dos Santos, Luciana Machado Guaberto, Hélida Mara Magalhães, Silvia Graciele Hulse de Souza, Alessandra Ferreira Ribas, Cícero Deschamps, Roger Raupp Cipriano p. 1741-1754

추천서가 (다양한 추천 자료를 만나보세요)

권호기사보기

권호기사 목록 테이블로 기사명, 저자명, 페이지, 원문, 기사목차 순으로 되어있습니다.
기사명 저자명 페이지 원문 기사목차

권호

기사명 원문보기 기사목차
닫기