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Amino acid nutrition of dairy cows : invited review
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Leoni F. Martins, Alexander N. Hristov
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p. 1-17
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Integrating single-nucleus RNA sequencing and gene perturbation reveals regulatory networks of intramuscular fat deposition in bovine skeletal muscle
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Fengying Ma, Mingjuan Gu, Lin Zhu, Risu Na, Caixia Shi, Guiting Han, Chencheng Chang, Le Zhou, Yanchun Bao, Shuai Li, Yaqiang Guo, Jiaxin Zhang, Wenguang Zhang
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p. 1-20
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N6-methyladenosine (m6A)-circHECA facilitates the differentiation of SHF stem cells into hair follicle lineage through miR-449a-5p/LEF1 mediated Wnt/β-catenin pathway in cashmere goats
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Yixing Fan, Taiyu Hui, Qi Zhang, Ruqing Xu, Jincheng Shen, Yubo Zhu, Man Bai, Wenlin Bai
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p. 1-16
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Genomic breeding value prediction and accuracy assessment for carcass traits in Jeju black cattle using Hanwoo reference populations
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Md Azizul Haque, Ji-Hee Jang, Monira Akter Mou, Yeeun Kang, Jong-Joo Kim
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p. 1-14
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Supplementation of the freezing extender with glutathione peroxidase improves the post-thaw quality of ram semen by enhancing antioxidant capacity, regulating metabolic enzyme activity, and modulating proteome expression
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Kexin Wang, Qian Zhou, Yuping Wang, Zhixing Shen, Jun Li, Xue Li, Shengrong Shi, Yining Yan, Chunxiang Zhang, Shi Lei, Youshe Ren
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p. 1-11
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(The) effect of zinc selenide nanospheres on porcine semen cryopreservation
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Bi Yu Zhang, Hai Dong Liu, Fu Qiang Chang, Ju Meng Wei, Jing Li, Wen Chao Li, Chong Mei Ruan
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p. 1-11
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Extrusion processing of peanut vine-corn-urea mixture promotes the growth performance of fattening cattle by modulating rumen fermentation and microbiota
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Xiaohui Kong, Mingyan Wang, Binghan Dong, Haoliang Tian, Di Ding, Tengyun Gao, Tong Fu, Chuanyou Su, Liyang Zhang
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p. 1-11
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Effects of complex enzyme preparation supplementation in a low-protein amino acid-balanced diet on production performance, serum biochemistry, nitrogen metabolism and nitrogen balance of mid-lactation dairy cows
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Caijuan Yue, Tianle He, Lisha Ma, Yapeng Qin, Yaqiong Ren, Rui Zhang, Meili Zhou, Qiao'e Zhang
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p. 1-16
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Evaluation of weaning strategies using an automated milk replacer feeder on growth performance and physiological responses in Hanwoo calves
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Hyerin Nam, Seongjin Kim, Seo-Ho Oh, Danil Kim, Younghye Ro, Sang-Kee Kang
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p. 1-12
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Effects of rumen-protected glucose supplementation strategies on growth performance, colonic fermentation, and meat quality in Simmental beef cattle
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Zhenyu Liu, Sikai Wang, Bing Bai, Haihao Huang, Xianchao Guan, Lingyan Li
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p. 1-11
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Energy and phosphorus digestibility of feed ingredients did not differ between Jeju Island native pigs and commercial Landrace by Yorkshire crossbred pigs
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Hyunwoong Jo, Yeojin An, Beob Gyun Kim
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p. 1-10
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Resveratrol alleviated muscle fiber type transformation in oxidative stressed bovine myotubes through Akt/FoxO signaling pathway
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Huixin Zuo, Jing Sun, Jiatong Cui, Xiaoyin Yang, Yunge Liu, Yimin Zhang, Lixian Zhu
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p. 1-14
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Effect of age on eggshell color and Haugh unit of eggs, protoporphyrin Ⅸ and ovomucin deposition and related gene expression in Hyline Brown laying hens
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Huan Xu, Yueping Chen, Xiaowei Sun, Yanmin Zhou, Chao Wen
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p. 1-9
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Exploring the breed-specific variations in meat quality attributes and gene expression patterns associated with tenderness, intramuscular fat, and fatty acid composition profiles in nellore and deccani sheep breeds of India
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Navya Pothireddy, M.R. Vishnuraj, K. Vijaya Rachel, P. Baswa Reddy, G. Ajay, K. Shiva Shankar, I. Krishnachaithanya, N. Aravind Kumar, S.B. Barbuddhe
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p. 1-12
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Evaluation of gel and structural properties of pork myofibrillar protein gels using faba bean protein isolate at various salt concentrations
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Geon Ho Kim, Koo Bok Chin
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p. 1-11
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Beef color standard, including marbled Wagyu beef, determined using a portable near-infrared optical fiber spectrometer
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Kazunori Matsumoto, Naoaki Obana, Masakazu Irie
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p. 1-9
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