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결과 내 검색
동의어 포함
| 번호 | 참고문헌 | 국회도서관 소장유무 |
|---|---|---|
| 1 | Friedman JM. Obesity in the new millennium. Nature 404: 632- 634 (2000) | 미소장 |
| 2 | Kopelman PG. Obesity as a medical problem. Nature 404: 635- 643 (2000) | 미소장 |
| 3 | The Organization for Economic Co-operation and Development. OECD Health Statistics 2015. Available from: http://www.oecd.org/ health/healthdata. Accessed Jan. 27, 2015. | 미소장 |
| 4 | Korean Centers for Disease Control and Prevention. Korea Health Statistics 2009: Korea National Health and Nutrition Examination Survey (KNHANESIV-3). Seoul, Korea. (2010) | 미소장 |
| 5 | Hasani-Ranjbar S, Jouyandeh Z, Abdollahi M. A systematic review of anti-obesity medicinal plants-an update. J Diabetes Metab. Disord. 12: 28-37 (2013) | 미소장 |
| 6 | Botanicals and the metabolic syndrome. ![]() |
미소장 |
| 7 | Obesity: the science behind the management ![]() |
미소장 |
| 8 | Mulberry water extracts possess an anti-obesity effect and ability to inhibit hepatic lipogenesis and promote lipolysis. ![]() |
미소장 |
| 9 | Hasani-Ranjbar S, Nayebi N, Larijani B, Abodollahi M. A systematic review of the efficacy and safety of herbal medicines used in the treatment of obesity. World J. Gastroentero. 15: 3073- 3085 (2009) | 미소장 |
| 10 | Green tea and vitamin E enhance exercise-induced benefits in body composition, glucose homeostasis, and antioxidant status in elderly men and women. ![]() |
미소장 |
| 11 | Kim NH, Choi SK, Kim SJ, Moon PD, Lim HS, Choi IY, Na HJ, An HJ, Myung NY, Jeong HJ, Um JY, Hong SH, Kim HM. Green tea seed oil reduces weight gain in C57BL/6J mice and influences adipocyte differentiation by suppressing peroxisome proliferator-activated receptor-. Europran J. Physiol. 457: 293-302 (2008) | 미소장 |
| 12 | Green tea and the skin ![]() |
미소장 |
| 13 | Dietary Agents in Cancer Prevention: An Immunological Perspective- ![]() |
미소장 |
| 14 | Green tea catechins: defensive role in cardiovascular disorders ![]() |
미소장 |
| 15 | Yoon WH, Choi JH, Lee KH, Kim CH. Antimicrobial and antitumor activities of seed extracts of Camellia sinensis L. Korean J. Food Sci. Technol. 37: 108-112 (2005) | 미소장 |
| 16 | Analysis of Total Phenols and Other Oxidation Substrates and Antioxidants by Means of Folin-Ciocalteu Reagent ![]() |
미소장 |
| 17 | Kim KY, Shin JK, Lee SW, Yoon SR, Chung HS, Jeong YJ, Choi MS, Lee CM, Moon KD, Kwon JH. Quality and functional properties of red ginseng prepared with different steaming time and drying methods. Korean J. Food Sci. Technol. 39: 494-499 (2007) | 미소장 |
| 18 | Chu CS, Kwon KR, Rhim TJ, Kim DH. The effects of hot pepper extract and capsaicin on adipocyte metabolism. J. Pharmacopunct. 11: 149-162 (2008) | 미소장 |
| 19 | Kim JH, Park JJ, Jun WJ. Anti-Obesity effect of ethyl acetate fraction from 50% ethanol extract of fermented Curcuma longa L. in 3T3-L1 cells. J. Korean Soc. Food Sci. Nutr. 43: 1681-1687 (2014) | 미소장 |
| 20 | Song MY, Bose S, Kim HJ. Effect of probiotics-fermented samjunghwan on differentiation in 3T3-L1 preadipocytes. J. Korean Soc. Food Sci. Nutr. 42: 1-7 (2013) | 미소장 |
| 21 | Chemical composition, plant secondary metabolites, and minerals of green and black teas and the effect of different tea-to-water ratios during their extraction on the composition of their spent leaves as potential additives for ruminants. ![]() |
미소장 |
| 22 | Separation and purification of both tea seed polysaccharide and saponin from camellia cake extract using macroporous resin ![]() |
미소장 |
| 23 | Constituents of the green tea seeds of Camellia sinensis. ![]() |
미소장 |
| 24 | The flavonoid, naringenin, decreases adipose tissue mass and attenuates ovariectomy-associated metabolic disturbances in mice. ![]() |
미소장 |
| 25 | Baek JM, Lee JS, Kim KK, Kim TW, Kim DJ, Kim CA, Tsutomu K, Ochir S, Lee KY, Park CH, Lee YJ, Choe M. Inhibitory effects of Capsicum annuum L. water extracts on lipoprotein lipase activity in 3T3-L1 cells. Nutr. Res. Pract. 7: 96-102 (2013) | 미소장 |
| 26 | Effect of yellow capsicum extract on proliferation and differentiation of 3T3-L1 preadipocytes ![]() |
미소장 |
| 27 | Anti-hyperlipidemic and Fat Pad Lowering Effect of Standardized Tea Seed Cake Extract in Mice Fed High-fat and High-carbohydrate Diet | 소장 |
| 28 | Richard AJ, Amini-Vaughan Z, Ribnicky DM, Stephens JM. Naringenin inhibits adipogenesis and reduces insulin sensitivity and adiponectin expression in adipocytes. Evid.-Based Compl. Alt. 2013: 549750 (2013) | 미소장 |
| 29 | EFFECT OF GREEN TEA OR GREEN TEA EXTRACT CONSUMPTION ON BODY WEIGHT AND BODY COMPOSITION; SYSTEMATIC REVIEW AND META-ANALYSIS ![]() |
미소장 |
| 30 | Roberts JD, Roberts MG, Tarpey MD, Weekes JC, Thomas CH. The effect of a decaffeinated green tea extract formula on fat oxidation, body composition and exercise performance. J. Int. Soc. Sports Nutr. 21: 1-9 (2015) | 미소장 |
| 31 | Polymerase I and Transcript Release Factor Regulates Lipolysis via a Phosphorylation-Dependent Mechanism ![]() |
미소장 |
| 32 | Kalai FZ, Han J, Ksouri R, Omri AE, Abdelly C, Isoda H. Antiobesity effects of an edible halophyte Nitraria retusa forssk in 3T3-L1 preadipocyte differentiation and in C57B6J/L mice fed a high fat diet-induced obesity. Evid.-Based Compl. Alt. 2013: 368658 (2013) | 미소장 |
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