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권호기사

권호기사 목록 테이블로 기사명, 저자명, 페이지, 원문, 기사목차 순으로 되어있습니다.
기사명 저자명 페이지 원문 목차
조선 후기 『부역실총(賦役實摠)』에 나타난 공납차(貢納茶) 연구 = A study on tea production shown in Buyeoksilchong record in late Joseon Dynasty 박영식 p. 1-7

Tea production, processing, and socio-economic status in Bangladesh = 방글라데시의 차 생산, 가공 및 사회 경제적 지위 Shakti Chandra Mondal, Su-Jung Hwang, Jong-Bang Eun p. 49-55
세 종류 차 향기의 효과적인 분석을 위한 HS-SPME 조건 설정 = Establishing HS-SPME conditions for the analysis of aroma compounds in three kinds of tea 강수영, 이소진, 권용희, 문두경, Shu-Ying Gong p. 23-33
고지방식이를 섭취한 성장기 쥐에서 녹차와 홍차가 혈중 지질 및 항산화 효소 활성에 미치는 영향 = Effects of green tea and black tea supplementation on serum lipids and antioxidant enzyme activity in rats on a high fat diet 윤중숙, 최미자 p. 41-48
녹차로부터 분리한 epigallocatechin-3-O-(3-O-methyl) gallate의 Helicobacter pylori 생육 억제 효과 = Anti-Helicobacter pylori activity of epigallocatechin-3-O-(3-O-methyl) gallate isolated from green tea 반유진, 송은정, 이동준, 문제학, 김선재, 박종환, 조정용 p. 34-40
홍차와 녹차 추출물의 마우스 AML12 간세포 및 3T3-L1 지방세포에서 대사관련 유전자 조절 효과 = Effect of tea extracts on metabolic gene regulation in mouse adipocytes (3T3-L1) and hepatocytes (AML12) 오봉윤, 마은비, 최정, 기광연, 손동모, 허주영 p. 16-22
이데올로기가 18-19세기 영국 차문화의 대중화에 미친 영향 = Impact of the ideology on popularization of the tea culture in Britain from the 18th century to the 19th century 양지영 p. 8-15

참고문헌 (24건) : 자료제공( 네이버학술정보 )

참고문헌 목록에 대한 테이블로 번호, 참고문헌, 국회도서관 소장유무로 구성되어 있습니다.
번호 참고문헌 국회도서관 소장유무
1 Warren JR, Marshall B (1983) Unidentified curved bacilli on gastric epithelium in active chronic gastritis. Lancet 321 (8336):1273-1275 미소장
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3 Graham DY, Miftahussurur M (2018) Helicobacter pylori urease for diagnosis of Helicobacter pylori infection: a mini review. J. Adv. Res. 13: 51-57 미소장
4 Kim SY (2016) Time trends in the prevalence of Helicobacter pylori infection and future directions in Korea. Korean J. Helicobacter Up. Gastrointest. Res. 16 (3): 123-128 미소장
5 Jung HK, Kang SJ, Lee YC, Yang HJ, Park SY, Shin CM, Kim SE, Lim HC, Kim JH, Nam SY (2020) Evidence-based guidelines for the treatment of Helicobacter pylori infection in Korea: 2020 revised Edition. Korean J. Helicobacter Up. Gastrointest. Res. 20 (4): 261-287 미소장
6 Kim HU (2020) Helicobacter pylori eradication therapy-recent trend in research. Korean J. Helicobacter Up. Gastrointest. Res. 20 (3): 210-217 미소장
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8 Cushnie TT, Lamb AJ (2011) Recent advances in understanding the antibacterial properties of flavonoids. Int. J. Antimicrob. Agents 38 (2): 99-107 미소장
9 Yu Y, Deng Y, Lu BM, Liu Y, Li J, Bao J (2014) Green tea catechins: a fresh flavor to anticancer therapy. Apoptosis 19 (1):1-18 미소장
10 Velayutham P, Babu A, Liu D (2008) Green tea catechins and cardiovascular health: an update. Curr. Med. Chem. 15 (18):1840-1850 미소장
11 Ide K, Matsuoka N, Yamada H, Furushima D, Kawakami K (2018) Effects of tea catechins on Alzheimer’s disease: Recent updates and perspectives. Molecules 23 (9): 2357 미소장
12 Mabe K, Yamada M, Oguni I, Takahashi T (1999) In vitro and in vivo activities of tea catechins against Helicobacter pylori. Antimicrob. Agents Chemother. 43 (7): 1788-1791 미소장
13 Yanagawa Y, Yamamoto Y, Hara Y, Shimamura T (2003) A combination effect of epigallocatechin gallate, a major compound of green tea catechins, with antibiotics on Helicobacter pylori growth in vitro. Curr. Microbiol. 47 (3):0244-0249 미소장
14 Sano M, Tabata M, Suzuki M, Degawa M, Miyase T, Maeda-Yamamoto M (2001) Simultaneous determination of twelve tea catechins by high-performance liquid chromatography with electrochemical detection. Analyst 126 (6): 816-820 미소장
15 Wang K, Chen Q, Lin Y, Yu S, Lin H, Huang J, Liu Z (2016)Separation of catechins and O-methylated (-)-epigalllocatechin gallate using polyamide thin-layer chromatography. J. Chromatogr. B 1017-1018: 221-225 미소장
16 Ji HG, Lee YR, Lee MS, Hwang KH, Kim EH, Park JS, Hong YS (2017) Metabolic phenotyping of various tea (Camellia sinensis L.) cultivars and understanding of their intrinsic metabolism. Food Chem. 233: 321-330 미소장
17 Ji HG, Lee YR, Lee MS, Hwang KH, Kim EH, Park JS, Hong YS (2017) Identification of epigallocatechin-3-O-(3-O-methyl)-gallate (EGCG3''Me) and amino acid profiles in various tea (Camellia sinensis L.) cultivars. Data Brief 14: 607-611 미소장
18 Yamamoto MM, Ema K, Monobe M, Tokuda Y, Tachibana H (2012) Epicatechin-3-O-(3''-O-methyl)-gallate content in various tea cultivars (Camellia sinensis L.) and its in vitro inhibitory effect on histamine release. J. Agr. Food Chem. 60:2165-2170 미소장
19 Maeda-Yamamoto M, Ema K, Shibuichi I (2007) In vitro and in vivo anti-allergic effects of ‘benifuuki’ green tea containing O-methylated catechin and ginger extract enhancement. Cytotechnology 55 (2-3): 135 미소장
20 Maeda-Yamamoto M, Inagaki N, Kitaura J, Chikumoto T, Kawahara H, Kawakami Y, Sano M, Miyase T, Tachibana H, Nagai H (2004) O-Methylated catechins from tea leaves inhibit multiple protein kinases in mast cells. J. Immunol. 172 (7):4486-4492 미소장
21 Kurita I, Maeda-Yamamoto M, Tachibana H, Kamei M (2010)Antihypertensive effect of Benifuuki tea containing O-methylated EGCG. J. Agr. Food Chem. 58 (3): 1903-1908 미소장
22 Yang Y, Qiao L, Zhang X, Wu Z, Weng P (2015) Effect of methylated tea catechins from Chinese oolong tea on the proliferation and differentiation of 3T3-L1 preadipocyte. Fitoterapia 104: 45-49 미소장
23 이민석 (2014) 차 유전자원의 특성 평가 및 선발계통의 생리활성과제다 특성. 박사학위논문, 제주대학교, pp. 65-69 미소장
24 Yoshiyuki A, Atsusi Y, Takumi F, Toshiyuki W, Toshifumi A, Motomi K, Toshiyuki K (2009) Regioselective synthesis of methylated epigallocatechin gallate via nitrobenzenesulfonyl (Ns) protecting group. Bioorg. Med. Chem. Lett. 19: 4171-4174 미소장