1.
Effect of Fermented Sea Tangle on the Alcohol Dehydrogenase and Acetaldehyde Dehydrogenase in Saccharomyces cerevisiae
차재영, 정재준, 양현주, 이배진, 조영수
국내기사 |
Journal of microbiology and biotechnology. vol. 21 no. 8 (Aug. 2011), pp.791-795 |
Korean Society for Microbiology and Biotechnology |
2011.08.30 |
전자자료 |
수록정보 : Journal of microbiology and biotechnology. vol. 21 no. 8 (Aug. 2011), pp.791-795
발행사항 : 서울 : Korean Society for Microbiology and Biotechnology, 2011.08.30